Job Description
Education: College/CEGEP
Experience: 2 years to less than 3 years
Tasks
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Train staff
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Personal suitability
Client focus
Efficient interpersonal skills
Organized
Team player
Ability to multitask
Government programs
Recognized employer
Work Term: Permanent
Work Language: English
Hours: 30 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The assistant manager, restaurant position is now open for candidates interested in the Hotel Jobs sector. This role in Coquitlam offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
