Assistant Restaurant Manager | Luxury Hotel

Job description

I am currently recruiting for an Assistant Restaurant Manager to join this luxury hotel just north of London. This is a fantastic opportunity for a natural born leader with a passion for Food & Beverage to join a historic country hotel.

Company benefits

• Competitive salary

• Tips

• Service Charge

• Career development program

• Meals on duty

• Discounts within the hotel

About the position

• Oversee the day-to-day running of the shifts

• Train and develop the staff’s palate with your knowledge

• Deliver fantastic service to the guests

• Work closely with all departments to ensure the best results are met

• Undertake monthly stock takes

• Manage margins and promotions

• Report to the Restaurant Manager

The successful candidate

• At least 3 years F&B experience within hotels

• A high level of customer service

• Ability to work under pressure

• Strong knowledge and a passion for fine dining

• A well organised with great attention for detail

If you are keen to discuss the details further, please apply today or send your cv to

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