Job Description
Full job description
Baker & Hot Kitchen Cook – Aunty’s Kitchen (Waterloo, ON)
Location: 160 University Ave W, Waterloo, ON (University / Downtown area)
Type: Full-Time
About Aunty’s Kitchen:
We’re a 100 % Halal Pakistani / South Asian–inspired restaurant & catering company, with bold flavor, high standards, and creative twists (e.g. fusion desserts, “modern twist” items).
Alongside our walk-in/take-out menu (biryanis, kababs, curries, wraps, etc.), we run full-service catering for private events, parties, and weekend bookings. We’re expanding our dessert offerings to match the quality and creativity of our savory menu.
Role Overview:
We’re seeking a Baker with hot kitchen experience to split time between baking/desserts and supporting our main kitchen. You’ll be part of a dynamic team in a fast-paced, flavor-forward environment.
Key Responsibilities:
Produce a range of desserts: cakes, tarts, pastries, plated desserts, fusion sweets (e.g. South-Asian spice cakes)
Assist in hot kitchen tasks: prep, cooking sauces/gravies, sides, basic savory dishes
Help maintain recipe consistency, quality, and presentation
Innovate or refine dessert menu items that align with our brand (creative & bold flavors)
Monitor ingredient stock & assist in inventory of baking supplies
Uphold high standards of cleanliness, food safety (especially halal compliance)
Occasionally assist in catering dessert setup and on-site service
Skills & Qualifications:
1–3+ years professional baking experience
Prior experience working in a hot kitchen (restaurants / catering)
Comfortable working with spices, bold flavors, delicate textures
Strong time management & organization skills
Ability to work independently and as part of a team
Knowledge of halal food handling & kitchen protocols
Familiarity with high-volume production (catering events, weekend surge)
Hours & Schedule:
Full-time (with flexibility for morning, evenings and weekends)
Catering events are often booked on weekends, so availability then is a plus
Early shifts preferred for baking production
What You’ll Get:
A creative environment where your dessert ideas are welcomed
Opportunity to grow with a growing brand and expand your skill-set
Staff meals, discounts, and a team that cares about quality
Be part of bridging savory excellence with dessert innovation
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.
Baker & Hot Kitchen Cook – Aunty’s Kitchen (Waterloo, ON)
Location: 160 University Ave W, Waterloo, ON (University / Downtown area)
Type: Full-Time
About Aunty’s Kitchen:
We’re a 100 % Halal Pakistani / South Asian–inspired restaurant & catering company, with bold flavor, high standards, and creative twists (e.g. fusion desserts, “modern twist” items).
Alongside our walk-in/take-out menu (biryanis, kababs, curries, wraps, etc.), we run full-service catering for private events, parties, and weekend bookings. We’re expanding our dessert offerings to match the quality and creativity of our savory menu.
Role Overview:
We’re seeking a Baker with hot kitchen experience to split time between baking/desserts and supporting our main kitchen. You’ll be part of a dynamic team in a fast-paced, flavor-forward environment.
Key Responsibilities:
Produce a range of desserts: cakes, tarts, pastries, plated desserts, fusion sweets (e.g. South-Asian spice cakes)
Assist in hot kitchen tasks: prep, cooking sauces/gravies, sides, basic savory dishes
Help maintain recipe consistency, quality, and presentation
Innovate or refine dessert menu items that align with our brand (creative & bold flavors)
Monitor ingredient stock & assist in inventory of baking supplies
Uphold high standards of cleanliness, food safety (especially halal compliance)
Occasionally assist in catering dessert setup and on-site service
Skills & Qualifications:
1–3+ years professional baking experience
Prior experience working in a hot kitchen (restaurants / catering)
Comfortable working with spices, bold flavors, delicate textures
Strong time management & organization skills
Ability to work independently and as part of a team
Knowledge of halal food handling & kitchen protocols
Familiarity with high-volume production (catering events, weekend surge)
Hours & Schedule:
Full-time (with flexibility for morning, evenings and weekends)
Catering events are often booked on weekends, so availability then is a plus
Early shifts preferred for baking production
What You’ll Get:
A creative environment where your dessert ideas are welcomed
Opportunity to grow with a growing brand and expand your skill-set
Staff meals, discounts, and a team that cares about quality
Be part of bridging savory excellence with dessert innovation
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.
💡 Quick Summary
Seeking a career-building opportunity? The Baker / Hot Kitchen Cook At Aunty's Kitchen Waterloo position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Waterloo offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.