Job Description
Prepare Drinks: Mix, garnish, and serve drinks according to the restaurant’s menu and customer preferences.
Customer Service: Engage with guests, take orders, and provide recommendations based on customer preferences.
Maintain Bar Stock: Keep track of inventory, reorder supplies, and ensure the bar is well-stocked with necessary ingredients and beverages.
Cleanliness: Ensure the bar area is clean and organized, including washing glassware, wiping down surfaces, and disposing of waste.
Check IDs: Verify the legal drinking age of customers, ensuring responsible ******* service.
Handle Payments: Process customer orders, manage cash, credit card transactions, and maintain an accurate register.
Create Cocktails and Specials: Be creative with drink-making, and suggest new cocktails or daily specials to customers.
Monitor ******* Consumption: Monitor customers' ******* intake and refuse service to anyone showing signs of intoxication, as needed.
Collaborate: Work closely with waitstaff, kitchen staff, and management to ensure smooth operations.
💡 Quick Summary
Seeking a career-building opportunity? The Bartender and Server position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Adelaide offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
