Job Description
•Passport (validity / have sufficient pages).
•Seaman’s Book from either home country or vessel flag country not (palau CDC is not accepted).
•Valid Basic Safety Course (STCW 2010).
•Certificate of Competency: MLC 2006 compliant certificate (Seafarer training programs).
•Ship crew experience certificates.
•Valid ILO Offshore Medical – Home Country Food Handler Medical.
•Vaccination/inoculation records inclusive Chicken Pox (2 dose)/ Typhoid and Hepa A/MMR/ Yellow fever.
Note: Age 18 to 35 years # Minimum Qualification:10+2 and Graduate # Fluent in English
Joining immediate in IRISH
💡 Quick Summary
Seeking a career-building opportunity? The Bartender|Waiter|Commis| Chef|Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.