Job Description
• Greeting and receiving customers
• Attending to guests from across the country and abroad
• Serving a range of coffees, iced drinks, savoury and brunch dishes
• Explaining dishes to guests
• Must learn about speciality coffee and craft chocolate
• Sense of urgency
• Cash and payment handling
• Good communicator and team orientated
• Keeping cafe area in a clean and presentable condition at all times
Timings
8:00 AM - 5pm or 2pm - 11pm | Wednesday to Monday | Subject to seasonality
About Us
Naviluna is a bean-to-bar chocolate producer making high quality craft chocolate. Our head quarters on Ramavilas Rd, Mysore houses our chocolate production along with a cafe, brasserie, bakery and delicatessen
Job Types: Full-time, Part-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Expected hours: 20 – 40 per week
Benefits:
• Food provided
Schedule:
• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift
• Weekend availability
• Weekend only
Supplemental Pay:
• Overtime pay
Education:
• Diploma (Preferred)
Experience:
• total work: 1 year (Preferred)
• Attending to guests from across the country and abroad
• Serving a range of coffees, iced drinks, savoury and brunch dishes
• Explaining dishes to guests
• Must learn about speciality coffee and craft chocolate
• Sense of urgency
• Cash and payment handling
• Good communicator and team orientated
• Keeping cafe area in a clean and presentable condition at all times
Timings
8:00 AM - 5pm or 2pm - 11pm | Wednesday to Monday | Subject to seasonality
About Us
Naviluna is a bean-to-bar chocolate producer making high quality craft chocolate. Our head quarters on Ramavilas Rd, Mysore houses our chocolate production along with a cafe, brasserie, bakery and delicatessen
Job Types: Full-time, Part-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Expected hours: 20 – 40 per week
Benefits:
• Food provided
Schedule:
• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift
• Weekend availability
• Weekend only
Supplemental Pay:
• Overtime pay
Education:
• Diploma (Preferred)
Experience:
• total work: 1 year (Preferred)
💡 Quick Summary
Seeking a career-building opportunity? The Café Waitress position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Mysore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
