Responsible for cooking as per Menu.
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables etc).
Check food while cooking to stir or turn
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and place orders when there are shortages
Contact Us - +91 6379 905 863

Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹25,000.00 per month

Benefits:

Food provided
Provident Fund
Schedule:

Rotational shift
Supplemental pay types:

Yearly bonus
Experience:

Cooking: 1 year (Required)
Work Location: In person