Job Description
Responsible for cooking as per Menu.
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables etc).
Check food while cooking to stir or turn
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and place orders when there are shortages
Contact Us - ++1 637+ +05 863
Job Types: Full-time, Permanent
Pay: ₹18,000.00 - ₹25,000.00 per month
Benefits:
Food provided
Provident Fund
Schedule:
Rotational shift
Supplemental pay types:
Yearly bonus
Experience:
Cooking: 1 year (Required)
Work Location: In person
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables etc).
Check food while cooking to stir or turn
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and place orders when there are shortages
Contact Us - ++1 637+ +05 863
Job Types: Full-time, Permanent
Pay: ₹18,000.00 - ₹25,000.00 per month
Benefits:
Food provided
Provident Fund
Schedule:
Rotational shift
Supplemental pay types:
Yearly bonus
Experience:
Cooking: 1 year (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Canteen Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Erode offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
