Job Description
Full job description
Additional Information
Job Number2601XXXXXX
Job CategoryEvent Management
LocationThe Westin Perth, 480 Hay Street, Perth, Western Australia, Australia, 6000
ScheduleFull Time
Located Remotely?N
Position Type Management
About the Role
We are seeking a passionate and detail-driven Catering & Events Manager to support the successful planning and execution of meetings, conferences, and special events across the hotel. Reporting to the Director of Food & Beverage, this role plays a key part in delivering exceptional guest experiences, driving brand service standards, and supporting revenue growth across events and outlets.
This is a hands-on role ideal for a hospitality professional who thrives in a fast-paced environment, enjoys working with diverse clients, and takes pride in delivering memorable events. You will oversee all private events for the hotel, including Garum, Haven, and Associate Relations events, while supporting daily operations across the banquet and event spaces.
Key Responsibilities Event & Operations Support
Assist in the planning, coordination, and execution of meetings, conferences, and special events.
Review upcoming events and proactively troubleshoot potential challenges or conflicts.
Coordinate with internal departments to ensure seamless event delivery and minimal operational impact.
Conduct daily walk-throughs of banquet and event spaces to ensure quality standards and client satisfaction.
Assist with oversight of meeting space cleanliness, furniture, equipment maintenance, and inventory in line with corporate guidelines.
Support the execution of brand service strategies and initiatives within event management areas.
Financial & Vendor Support
Develop and maintain strong working relationships with external suppliers and vendors.
Assist in negotiating pricing and service agreements to enhance event experiences and drive additional revenue.
Support the creation and management of the annual banquet and events budget.
Customer Experience
Create an environment that consistently meets or exceeds guest expectations.
Consult with clients to understand event objectives, requirements, and preferences.
Handle guest concerns and operational issues professionally and efficiently during events.
What We’re Looking For Education & Experience
High school diploma or GED with 2 years’ experience in event management, food & beverage, sales and marketing, or a related field
OR
Diploma or 2-year degree in Hospitality, Hotel & Restaurant Management, Business Administration, or related discipline with 1 year’s relevant experience
Core Competencies Leadership & Execution
Professional presence with the ability to build trust and command respect
Strong problem-solving and decision-making skills
Adaptable and calm under pressure
Results-driven with a proactive mindset
Collaborative team player who contributes positively to team culture
Relationship Building
Strong interpersonal skills with colleagues, clients, and stakeholders
Customer-focused with a commitment to service excellence
Inclusive and respectful, valuing diverse backgrounds and perspectives
Technical & Professional Expertise
Event planning and coordination, including upselling and managing multiple clients
Working knowledge of catering and event management systems
Understanding of food production, presentation, and sanitation standards
Banquet operations, including room setups, beverage service, and event execution
Event services, including staging, dance floors, and room configurations
Fundamental Skills
Basic computer proficiency
Strong numerical and analytical ability
Clear verbal and written communication skills
Strong attention to detail and organisation
Why Join Marriott International?
At Marriott International, we believe people are our greatest strength. We are committed to fostering a diverse, inclusive, and supportive workplace where everyone has the opportunity to grow and succeed.
We are proud to be an equal opportunity employer, welcoming all and providing access to opportunity regardless of disability, veteran status, or any other protected characteristic.
Ready to help create unforgettable events?
Apply now and take the next step in your hospitality career with Marriott International.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.
Additional Information
Job Number2601XXXXXX
Job CategoryEvent Management
LocationThe Westin Perth, 480 Hay Street, Perth, Western Australia, Australia, 6000
ScheduleFull Time
Located Remotely?N
Position Type Management
About the Role
We are seeking a passionate and detail-driven Catering & Events Manager to support the successful planning and execution of meetings, conferences, and special events across the hotel. Reporting to the Director of Food & Beverage, this role plays a key part in delivering exceptional guest experiences, driving brand service standards, and supporting revenue growth across events and outlets.
This is a hands-on role ideal for a hospitality professional who thrives in a fast-paced environment, enjoys working with diverse clients, and takes pride in delivering memorable events. You will oversee all private events for the hotel, including Garum, Haven, and Associate Relations events, while supporting daily operations across the banquet and event spaces.
Key Responsibilities Event & Operations Support
Assist in the planning, coordination, and execution of meetings, conferences, and special events.
Review upcoming events and proactively troubleshoot potential challenges or conflicts.
Coordinate with internal departments to ensure seamless event delivery and minimal operational impact.
Conduct daily walk-throughs of banquet and event spaces to ensure quality standards and client satisfaction.
Assist with oversight of meeting space cleanliness, furniture, equipment maintenance, and inventory in line with corporate guidelines.
Support the execution of brand service strategies and initiatives within event management areas.
Financial & Vendor Support
Develop and maintain strong working relationships with external suppliers and vendors.
Assist in negotiating pricing and service agreements to enhance event experiences and drive additional revenue.
Support the creation and management of the annual banquet and events budget.
Customer Experience
Create an environment that consistently meets or exceeds guest expectations.
Consult with clients to understand event objectives, requirements, and preferences.
Handle guest concerns and operational issues professionally and efficiently during events.
What We’re Looking For Education & Experience
High school diploma or GED with 2 years’ experience in event management, food & beverage, sales and marketing, or a related field
OR
Diploma or 2-year degree in Hospitality, Hotel & Restaurant Management, Business Administration, or related discipline with 1 year’s relevant experience
Core Competencies Leadership & Execution
Professional presence with the ability to build trust and command respect
Strong problem-solving and decision-making skills
Adaptable and calm under pressure
Results-driven with a proactive mindset
Collaborative team player who contributes positively to team culture
Relationship Building
Strong interpersonal skills with colleagues, clients, and stakeholders
Customer-focused with a commitment to service excellence
Inclusive and respectful, valuing diverse backgrounds and perspectives
Technical & Professional Expertise
Event planning and coordination, including upselling and managing multiple clients
Working knowledge of catering and event management systems
Understanding of food production, presentation, and sanitation standards
Banquet operations, including room setups, beverage service, and event execution
Event services, including staging, dance floors, and room configurations
Fundamental Skills
Basic computer proficiency
Strong numerical and analytical ability
Clear verbal and written communication skills
Strong attention to detail and organisation
Why Join Marriott International?
At Marriott International, we believe people are our greatest strength. We are committed to fostering a diverse, inclusive, and supportive workplace where everyone has the opportunity to grow and succeed.
We are proud to be an equal opportunity employer, welcoming all and providing access to opportunity regardless of disability, veteran status, or any other protected characteristic.
Ready to help create unforgettable events?
Apply now and take the next step in your hospitality career with Marriott International.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.
💡 Quick Summary
Seeking a career-building opportunity? The Catering and Events Manager position is now open for candidates interested in the Event Management Jobs sector. This role in Perth offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Event Management Jobs is a plus.