Catering and Events Manager

Catering and Events Manager Position

About Devita Hancock Hospitality

We are a reputable hospitality company with a passion for delivering exceptional experiences. Our restaurant offers a unique blend of fine dining and event spaces, making it an ideal location for corporate events, weddings, and other special occasions.

Job Overview

We are seeking a highly skilled Catering and Events Manager to join our team. The successful candidate will be responsible for generating sales from new and existing business for catering and event functions.

Key Responsibilities:

• Generate sales from new and existing business for catering and event functions

• Negotiate with potential clients to secure events and bookings

• Develop menus and agendas for private dining functions and events

• Maintain accurate records of sales pipeline and booking trends

Salary: $70,000 - $+0,000 per annum (dependent on experience)

Requirements

To be successful in this role, you will need:

• At least 3 years of experience in event sales and planning

• Excellent communication and interpersonal skills

• Ability to work under pressure and meet deadlines

• Knowledge of the South Shore of MA (desirable)

We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.