Job Description
Food handling, plating meals, and meal tray set, ensuring presentation specifications are met using our visual guides.
Stocking airline carts with dry store items including equipment, packaged snacks, and beverages.
Loading and unloading our wash lines, ensuring that all cutlery, crockery, and glassware are in perfect condition.
Compliance with food safety and HACCP guidelines, and adherence to hygiene standards and cleaning schedules.
Communicate and coordinate with team members to ensure delivery timelines are met.
What do you need to be successful in securing this role?
Sound numerical skills.
Good verbal and written communication skills.
Ability to stand for prolonged periods of time, as well as move and lift items.
Ability to work shift work across a 7-day roster.
Neat and tidy presentation.
Sound knowledge of food hygiene and HACCP (desired but not essential).
Basic knife skills (desired but not essential).
As you will be working in the Aviation Services industry, you will be required to obtain a clear National Police Check.
Availability to work 38 hours/week, as this role is a full-time permanent position.
What’s in it for you?
Be part of a close knit & dedicated team that is committed to safety.
Competitive pay rates and penalties.
Free onsite parking, meals, and uniforms.
Career development and progression, coupled with national relocation opportunities.
5 weeks annual leave.
Access to our tailored Employee Novated Car Lease program.
Discounts at hundreds of retailers, discounted health insurance and wellbeing resources including online exercise classes.
We provide you with training, certification, and support to set you up for success in your new role.
About Us:
We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering, retail, and food manufacturing, our group of diverse brands enables us to deliver extensive service capabilities.
Chosen by many of the world’s top airlines, we operate 16 facilities across 12 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.
Stocking airline carts with dry store items including equipment, packaged snacks, and beverages.
Loading and unloading our wash lines, ensuring that all cutlery, crockery, and glassware are in perfect condition.
Compliance with food safety and HACCP guidelines, and adherence to hygiene standards and cleaning schedules.
Communicate and coordinate with team members to ensure delivery timelines are met.
What do you need to be successful in securing this role?
Sound numerical skills.
Good verbal and written communication skills.
Ability to stand for prolonged periods of time, as well as move and lift items.
Ability to work shift work across a 7-day roster.
Neat and tidy presentation.
Sound knowledge of food hygiene and HACCP (desired but not essential).
Basic knife skills (desired but not essential).
As you will be working in the Aviation Services industry, you will be required to obtain a clear National Police Check.
Availability to work 38 hours/week, as this role is a full-time permanent position.
What’s in it for you?
Be part of a close knit & dedicated team that is committed to safety.
Competitive pay rates and penalties.
Free onsite parking, meals, and uniforms.
Career development and progression, coupled with national relocation opportunities.
5 weeks annual leave.
Access to our tailored Employee Novated Car Lease program.
Discounts at hundreds of retailers, discounted health insurance and wellbeing resources including online exercise classes.
We provide you with training, certification, and support to set you up for success in your new role.
About Us:
We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering, retail, and food manufacturing, our group of diverse brands enables us to deliver extensive service capabilities.
Chosen by many of the world’s top airlines, we operate 16 facilities across 12 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.
💡 Quick Summary
Seeking a career-building opportunity? The Catering Attendant position is now open for candidates interested in the Hotel Jobs sector. This role in Mascot offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
