Job Description
Welcome to The Columbo Group The team behind: The Blues Kitchen, Jazz Café, Phonox, Eastern Eelectrics, Maiden Voyage Festival and The Old Queen’s Head.
We are looking for a Chef de Partie to join our talented team at The Blues Kitchen. Assisting the Head Chef and Sous Chef, our Chef de Partie will be enthusiastic, passionate and knowledgeable about delicious fresh food and great service. Our kitchen is a fast paced environment, where our Chef de Partie will need to drive a high standard of execution and be committed to deliver consistent, beautiful dishes as part of London's most loved dining experience.
Inspired by the ‘low 'n slow’ cooking style of the deep south in America, we’re all about delivering the best barbecue meats, burgers and wings in London.
Benefits at The Columbo Group
At The Columbo Group, it is our utmost priority to ensure each individual feels supported and valued as part of our teams. Joining our family allows you to access the following:
Industry-leading pay
Free guestlist to our events and festivals.
40% discount across all of The Columbo Group venues.
Best in class training and development opportunities - ambitious team members are encouraged to enroll into the prestigious Columbo Academy.
Wine, Spirit and Sake (WSET) training scheme enrollment opportunities.
Team get togethers including an invitation to our renowned End of Year celebration party at the Jazz Cafe.
Bottomless soft drinks on shift.
Pension Plan
The award winning Blues Kitchen is one of London’s most loved and legendary venues. Stunningly beautiful, it is the perfect space to soak up a live soundtrack of timeless blues and soul from world famous resident musicians. With all American favourites on the menu and an expertly curated selection of the world’s finest bourbon, The Blues Kitchen stands as one of the UK’s most loved experiences.
You can see us in action here: @theblueskitchen @the_columbo_group
The Columbo Group is an equal opportunity employer. We value a diverse workforce and an inclusive culture. We encourage applications from all qualified individuals without regard to race, color, religion, gender, ****** orientation, gender identity or expression, age, national origin, marital status, disability, and veteran status.
We are looking for a Chef de Partie to join our talented team at The Blues Kitchen. Assisting the Head Chef and Sous Chef, our Chef de Partie will be enthusiastic, passionate and knowledgeable about delicious fresh food and great service. Our kitchen is a fast paced environment, where our Chef de Partie will need to drive a high standard of execution and be committed to deliver consistent, beautiful dishes as part of London's most loved dining experience.
Inspired by the ‘low 'n slow’ cooking style of the deep south in America, we’re all about delivering the best barbecue meats, burgers and wings in London.
Benefits at The Columbo Group
At The Columbo Group, it is our utmost priority to ensure each individual feels supported and valued as part of our teams. Joining our family allows you to access the following:
Industry-leading pay
Free guestlist to our events and festivals.
40% discount across all of The Columbo Group venues.
Best in class training and development opportunities - ambitious team members are encouraged to enroll into the prestigious Columbo Academy.
Wine, Spirit and Sake (WSET) training scheme enrollment opportunities.
Team get togethers including an invitation to our renowned End of Year celebration party at the Jazz Cafe.
Bottomless soft drinks on shift.
Pension Plan
The award winning Blues Kitchen is one of London’s most loved and legendary venues. Stunningly beautiful, it is the perfect space to soak up a live soundtrack of timeless blues and soul from world famous resident musicians. With all American favourites on the menu and an expertly curated selection of the world’s finest bourbon, The Blues Kitchen stands as one of the UK’s most loved experiences.
You can see us in action here: @theblueskitchen @the_columbo_group
The Columbo Group is an equal opportunity employer. We value a diverse workforce and an inclusive culture. We encourage applications from all qualified individuals without regard to race, color, religion, gender, ****** orientation, gender identity or expression, age, national origin, marital status, disability, and veteran status.
💡 Quick Summary
Seeking a career-building opportunity? The CDP / Line Cook / Grill Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in London offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
