Job Description
Job description
Chef De Partie Required For Bistro Restaurant
A Fantastic opportunity has arisen for our client who is recruiting for their restaurant near Kingham & Moreton in Marsh. Working under the Head Chef you will work in the kitchen on a shifts on a daily basis. You will use fresh, seasonal and local produce to prepare meals for Breakfast, Lunch & Dinner service.
Salary & Benefits
• Salary package to £32k
• Live in available locally - own transport required
• Excellent Company Benefits
• Training
• Uniform
• Career Development
Chef Role
• Working in the modern kitchen using fresh ingredients on a daily basis
• Running kitchen shifts and ensuring hygiene and service standards
• Strong Management skills
• Mature focus and outlook
The Person
• You will already be a Chef from a quality fresh food operation serving large numbers
• Able to work unsupervised and develop junior team members
• Have experience of running service on daily basis
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.
Chef De Partie Required For Bistro Restaurant
A Fantastic opportunity has arisen for our client who is recruiting for their restaurant near Kingham & Moreton in Marsh. Working under the Head Chef you will work in the kitchen on a shifts on a daily basis. You will use fresh, seasonal and local produce to prepare meals for Breakfast, Lunch & Dinner service.
Salary & Benefits
• Salary package to £32k
• Live in available locally - own transport required
• Excellent Company Benefits
• Training
• Uniform
• Career Development
Chef Role
• Working in the modern kitchen using fresh ingredients on a daily basis
• Running kitchen shifts and ensuring hygiene and service standards
• Strong Management skills
• Mature focus and outlook
The Person
• You will already be a Chef from a quality fresh food operation serving large numbers
• Able to work unsupervised and develop junior team members
• Have experience of running service on daily basis
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.
💡 Quick Summary
Seeking a career-building opportunity? The Chef de Partie position is now open for candidates interested in the Hotel Jobs sector. This role in Adlestrop offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.