Job Description
About Nation.better
Nation.better invites highly skilled English-speaking chefs from all over the world to apply for jobs in our partner companies in the hospitality industry who are ready to relocate international applicants. To apply, you will need to submit your CV on our website: https://nationbetter.uk/apply-for-jobs-in-the-uk/.
About this role
In this role, you will get exposure to a busy, high volume, all day dining operation. You will be continuously supported by a large brigade of chefs, priding themselves on pace and attention to detail. Loyalty, growth and commitment are the qualities sought in our chefs. You are expected to show versatility with your skills and experience working in all sections of professional kitchens and remain calm during pressurised services.
Various clients' restaurants focus on Asian cuisine, Mediterranean cuisine; seafood, fish and oyster dishes; beef and shellfish; French brasserie dishes; vegan/plant-based cooking; baking & pies; wok, and other dishes and cuisines.
Assistance with relocation will be provided.
Requirements
• English language proficiency at least at B1 level
• At least 2 years of relevant experience
• Kind disposition toward others
• Skill running the pass in a busy restaurant
• Demonstrate experienced knife skills and impeccable attention to detail
• Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you
• Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes
Benefits
• Relocation to the UK with us taking a full care of the skilled worker visa application process
• Discount off the entire bill, when dining at any restaurant across the client’s group.
• Opportunities for progression across the UK and Ireland.
• Paid overtime.
• 28 days holiday, increasing with length of service.
• Reward programmes, long service awards, staff recognition and incentives.
• Staff food served when on duty.
Job Types: Full-time, Regular / Permanent
Pay: From ₹1++,4+5.00 per month
Schedule:
• Monday to Friday
Experience:
• Chef de Partie: 2 years (Required)
Language:
• English (Required)
Work Location: One location
Nation.better invites highly skilled English-speaking chefs from all over the world to apply for jobs in our partner companies in the hospitality industry who are ready to relocate international applicants. To apply, you will need to submit your CV on our website: https://nationbetter.uk/apply-for-jobs-in-the-uk/.
About this role
In this role, you will get exposure to a busy, high volume, all day dining operation. You will be continuously supported by a large brigade of chefs, priding themselves on pace and attention to detail. Loyalty, growth and commitment are the qualities sought in our chefs. You are expected to show versatility with your skills and experience working in all sections of professional kitchens and remain calm during pressurised services.
Various clients' restaurants focus on Asian cuisine, Mediterranean cuisine; seafood, fish and oyster dishes; beef and shellfish; French brasserie dishes; vegan/plant-based cooking; baking & pies; wok, and other dishes and cuisines.
Assistance with relocation will be provided.
Requirements
• English language proficiency at least at B1 level
• At least 2 years of relevant experience
• Kind disposition toward others
• Skill running the pass in a busy restaurant
• Demonstrate experienced knife skills and impeccable attention to detail
• Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you
• Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes
Benefits
• Relocation to the UK with us taking a full care of the skilled worker visa application process
• Discount off the entire bill, when dining at any restaurant across the client’s group.
• Opportunities for progression across the UK and Ireland.
• Paid overtime.
• 28 days holiday, increasing with length of service.
• Reward programmes, long service awards, staff recognition and incentives.
• Staff food served when on duty.
Job Types: Full-time, Regular / Permanent
Pay: From ₹1++,4+5.00 per month
Schedule:
• Monday to Friday
Experience:
• Chef de Partie: 2 years (Required)
Language:
• English (Required)
Work Location: One location
💡 Quick Summary
Seeking a career-building opportunity? The Chef de Partie |relocation to the UK position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Jaipur offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
