Job Description
We are great at working with people, are fantastic organizers, and love making sure events run smoothly. We can perform a number of important functions, including helping secure permission for the event to proceed. It approaches every project with meticulous attention to detail and obsessive precision. Provides a road map for the event. Ensures we consider all relevant angles during the planning and a comprehensive plan to ensure that your event is delivered on time and on budget.
About the Internship:
Selected intern's day-to-day responsibilities include:
1. Cook North Indian and tandoor
2. Come up with innovative dishes
3. Manage kitchen staff and delegate tasks related to meal preparation, cooking, and timely delivering food to diners
Only those candidates can apply who:
1. are available for full time (in-office) internship
2. can start the internship between 11th Apr'22 and 16th May'22
3. are available for duration of 6 months
4. have relevant skills and interests
Stipend:
INR 1200XXXXXX /month
Deadline:
2026-04-26 23:5+:5+
Skills required:
English Proficiency (Spoken), Hindi Proficiency (Spoken) and Marathi Proficiency(Spoken
About the Internship:
Selected intern's day-to-day responsibilities include:
1. Cook North Indian and tandoor
2. Come up with innovative dishes
3. Manage kitchen staff and delegate tasks related to meal preparation, cooking, and timely delivering food to diners
Only those candidates can apply who:
1. are available for full time (in-office) internship
2. can start the internship between 11th Apr'22 and 16th May'22
3. are available for duration of 6 months
4. have relevant skills and interests
Stipend:
INR 1200XXXXXX /month
Deadline:
2026-04-26 23:5+:5+
Skills required:
English Proficiency (Spoken), Hindi Proficiency (Spoken) and Marathi Proficiency(Spoken
💡 Quick Summary
Seeking a career-building opportunity? The Chef Internship in Mumbai at Seven X Hospitality|Mumbai position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.