Job Description
Looking for Chef or Cook for a leading Restaurant in Nungambakkam, Chennai.
Any Hotel Management or B.Sc in Catering Science and Hotel Management, Certificate in Food Production and Patisserie, PG Diploma in Culinary Arts, BA Culinary Arts etc.
Fresher to 6 yrs of experience working in preparing Vegetable Tandoori, Platter, Baker and North Indian Dishes.
Speaking in Hindi and English is a must, Tamil will be a plus.
Accommodation, Food, Fixed Salary, Tips and extras will be given.
candidate who can join immediately can apply
Job Types: Full-time, Regular / Permanent
Salary: ₹15,000.00 - ₹25,000.00 per month
Any Hotel Management or B.Sc in Catering Science and Hotel Management, Certificate in Food Production and Patisserie, PG Diploma in Culinary Arts, BA Culinary Arts etc.
Fresher to 6 yrs of experience working in preparing Vegetable Tandoori, Platter, Baker and North Indian Dishes.
Speaking in Hindi and English is a must, Tamil will be a plus.
Accommodation, Food, Fixed Salary, Tips and extras will be given.
candidate who can join immediately can apply
Job Types: Full-time, Regular / Permanent
Salary: ₹15,000.00 - ₹25,000.00 per month
💡 Quick Summary
Seeking a career-building opportunity? The Chef|Cook | Veg position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Chennai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
