Job Description
Crowne Plaza Canberra is hiring a Casual Chefs at all levels. As a Chef at the Crowne Plaza Canberra, you'll be working closely with kitchen leadership team and responsible for assisting in the daily operations of our Food and Beverage operations across our Restaurant (Redsalt), Lume Bar, Conferencing and Room Service.
A little taste of your day to day
Working throughout the kitchen sections such as Grill, Pans and Larder
Producing high quality food and presentation with a la carte dishes and buffet style
Following kitchen and hotel policies, procedures and brand standards
Maintaining daily cleaning throughout the kitchen
Paying close attention to presentation, garnishing dishes with precision and creativity to enhance visual appeal.
Leading the collaboration with the kitchen team and fostering a positive and productive work environment.
Following HAACP regulations and guidelines
What We need from you:
You must have working rights in Australia
You know the industry and what is expected of you
Valid food handling Certificates
Commercial cookery certification
Experience working in a hotel kitchen or similar culinary environment is highly desirable
Mix of skills and experience as well as personality and passion
Be able to work autonomously and collaborate with a positive “can do attitude” with front and back of house culinary team
You'll be rewarded for your hard work with a suite of benefits that supports you and your family's wellbeing, including:
Hotel Perks like accommodation and Food & Beverage discounts
Your career journey will be supported through our lifelong development program
IHG Career Milestone celebrations
Transfer of entitlements as you move and grow with IHG
Access to our discount retail platform that makes your pay go even further
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, ****** orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. We are proud to be IHG and we know that you will be too #Gofurthertogeher.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
A little taste of your day to day
Working throughout the kitchen sections such as Grill, Pans and Larder
Producing high quality food and presentation with a la carte dishes and buffet style
Following kitchen and hotel policies, procedures and brand standards
Maintaining daily cleaning throughout the kitchen
Paying close attention to presentation, garnishing dishes with precision and creativity to enhance visual appeal.
Leading the collaboration with the kitchen team and fostering a positive and productive work environment.
Following HAACP regulations and guidelines
What We need from you:
You must have working rights in Australia
You know the industry and what is expected of you
Valid food handling Certificates
Commercial cookery certification
Experience working in a hotel kitchen or similar culinary environment is highly desirable
Mix of skills and experience as well as personality and passion
Be able to work autonomously and collaborate with a positive “can do attitude” with front and back of house culinary team
You'll be rewarded for your hard work with a suite of benefits that supports you and your family's wellbeing, including:
Hotel Perks like accommodation and Food & Beverage discounts
Your career journey will be supported through our lifelong development program
IHG Career Milestone celebrations
Transfer of entitlements as you move and grow with IHG
Access to our discount retail platform that makes your pay go even further
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, ****** orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. We are proud to be IHG and we know that you will be too #Gofurthertogeher.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
💡 Quick Summary
Seeking a career-building opportunity? The Chefs at all levels position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Canberra offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
