Job Description
Job Description
ü Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
ü Responsible for the work assigned by Head Chef or Chef de Partie in any section of the kitchen as per the standards.
ü Ensure to perform miscellaneous job-related duties as assigned.
ü Ensure HACCP procedures are followed and clear records are kept at all times.
ü Exceed guest expectations in quality and service of food products
Work Experience
Minimum one year of relevant experience in Bakery section
ü Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
ü Responsible for the work assigned by Head Chef or Chef de Partie in any section of the kitchen as per the standards.
ü Ensure to perform miscellaneous job-related duties as assigned.
ü Ensure HACCP procedures are followed and clear records are kept at all times.
ü Exceed guest expectations in quality and service of food products
Work Experience
Minimum one year of relevant experience in Bakery section
💡 Quick Summary
Seeking a career-building opportunity? The Commis Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Chennai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
