Job Description
Location
Maple, ON
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Security and safety
Criminal record check
Work conditions and physical capabilities
Repetitive tasks
Work under pressure
Personal suitability
Flexibility
Organized
Reliability
Team player
Experience
1 year to less than 2 years
Other benefits
Team building opportunities
Parking available
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 35 hours per week
Maple, ON
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Security and safety
Criminal record check
Work conditions and physical capabilities
Repetitive tasks
Work under pressure
Personal suitability
Flexibility
Organized
Reliability
Team player
Experience
1 year to less than 2 years
Other benefits
Team building opportunities
Parking available
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 35 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The cook. position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Ontario offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.