Job Description
? Responsible for preparing, producing and presenting food as per Sodexo India’s standards and within budget in accordance with company policy Key Responsibilities ? Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy ? Ensure proper cleanliness of the kitchen equipment and flooring ? Observe all safety rules and procedures ? Ensure that equipment and materials are not left in dangerous state ? Ensure proper grooming and hygiene for self and for all staff under him ? Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions
💡 Quick Summary
Seeking a career-building opportunity? The Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Indore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.