Job Description
Job Description
Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!
We are hiring full-time and part-time Cooks to join our team in the Food Court and the Teraanga Commons Dining Hall on Carleton University campus. Our Cooks are responsible for preparing high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills.
What We Offer
Health benefits (full-time employees)
Training and development opportunities
Employee recognition programs including service awards
Meal program
Strong focus on a safe and healthy work environment
Diverse and inclusive workforce
About the Job
Cook food following recipes for a high-volume kitchen
Ensure adherence to recipes to meet any dietary requirements
Take culinary lead on the floor within the location
Ensure consistent quality, preparation, and presentation of food
Provide courteous, professional customer service at all times
Assist with controlling waste and spoilage
Assist with culinary auditing, and food safety measures
Assist with weekly inventory
Maintain continual cleaning and sanitizing of surrounding work area
Ensure adherence to all of Aramark Policies and Procedures
May perform other job duties as required
About You
Experience in the Culinary field
Experience with basic food preparation and various cooking methods
Knowledge of food, sanitization, and health and safety standards
Excellent communication skills
Ability to prioritize tasks
Problem solving
Planning and organizing skills
Enjoy working with others in a team setting
The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.
About Aramark
At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!
We are hiring full-time and part-time Cooks to join our team in the Food Court and the Teraanga Commons Dining Hall on Carleton University campus. Our Cooks are responsible for preparing high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills.
What We Offer
Health benefits (full-time employees)
Training and development opportunities
Employee recognition programs including service awards
Meal program
Strong focus on a safe and healthy work environment
Diverse and inclusive workforce
About the Job
Cook food following recipes for a high-volume kitchen
Ensure adherence to recipes to meet any dietary requirements
Take culinary lead on the floor within the location
Ensure consistent quality, preparation, and presentation of food
Provide courteous, professional customer service at all times
Assist with controlling waste and spoilage
Assist with culinary auditing, and food safety measures
Assist with weekly inventory
Maintain continual cleaning and sanitizing of surrounding work area
Ensure adherence to all of Aramark Policies and Procedures
May perform other job duties as required
About You
Experience in the Culinary field
Experience with basic food preparation and various cooking methods
Knowledge of food, sanitization, and health and safety standards
Excellent communication skills
Ability to prioritize tasks
Problem solving
Planning and organizing skills
Enjoy working with others in a team setting
The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.
About Aramark
At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
💡 Quick Summary
Seeking a career-building opportunity? The Cook - Dining Hall position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Ottawa offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
