Cook for hotel

Education:

Expérience:

Education

No degree, certificate or diploma

Work setting

Restaurant

Tasks

Prepare and cook complete meals or individual dishes and foods

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Clean kitchen and work areas

Manage kitchen operations

Work conditions and physical capabilities

Fast-paced environment

Physically demanding

Repetitive tasks

Standing for extended periods

Personal suitability

Team player