cook.

Education:

Expérience:

Education

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

or equivalent experience

Tasks

Prepare and cook complete meals or individual dishes and foods

Supervise kitchen staff and helpers

Experience

Experience an asset

Durée de l'emploi: Permanent

Langue de travail: Anglais

Heures de travail: 30 to 40 hours per week