cook's helper

Work Term: Permanent

Work Language: French

Hours: 55 hours bi-weekly

Education: No degree, certificate or diploma

Experience: Experience an asset

Tasks

Bring clean dishes, flatware and other items to serving areas and set tables

Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Operate dishwashers to wash dishes, glassware and flatware

Place dishes in storage area

Scour pots and pans

Keep records of the quantities of food used

Package take-out food

Portion and wrap foods

Prepare, heat and finish simple food items

Serve customers at counters or buffet tables

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

Handle and store cleaning products

Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Remove kitchen garbage and trash

Wash, peel and cut vegetables and fruit

Equipment and machinery experience

Conventional oven

Security and safety

Criminal record check

Work conditions and physical capabilities

Repetitive tasks

Weight handling

Up to 13.5 kg (30 lbs)

Personal suitability

Reliability

Team player

Ability to multitask

Positive attitude

Screening questions

Are you available for the advertised start date?

Are you currently legally able to work in Canada?

Do you have previous experience in this field of employment?

Do you have the above-indicated required certifications?

Health benefits

Dental plan

Disability benefits

Health care plan

Paramedical services coverage

Vision care benefits

Financial benefits

As per collective agreement

Life insurance

Long term benefits

Long-term care insurance

Other benefits

Free parking available

On-site daycare available

Paid time off (volunteering or personal days)

Team building opportunities