Cook/Chef

💰 $3,200 - $5,120 (Est.) 📍 Las Vegas

Job Description

Report To: General Manager, Manager

Job Summary

Prepares, cooks and presents food to order, adhering to company food preparation and timing standards.


Job Functions

Prepares, cooks and presents food to order, following established company standards.
Completes assigned "prep work" as needed.
Stores and rotates stock.
Cleans, sanitizes and organizes work area.
Assists service assistants periodically.
Adheres to all safe food handling principles.

Accountabilities

Customer orders are prepared following company specifications, safe food handling, and timing standards.


Qualification Standards

Must be l8 years old or older.
Ability to move up to 50 lbs.
Flexible and reliable
Team player
Must have sufficient mobility to move and/or operate in work area.
Must be able to observe and ensure product is prepared and presented to company requirements.
Must have basic math skills, including understanding of units of measure'
Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling.
Prefer at least 2 years work experience or combination of experience and culinary schooling

Brand: Denny's
Address: 7071 W. Craig Rd Ste# 101 Las Vegas, NV - 8+12+
Property Description: 7633 Denny's
Property Number: 7633

💡 Quick Summary

Seeking a career-building opportunity? The Cook/Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Las Vegas offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

Sponsored

Job Details

Company Name: Denny's

Frequently Asked Questions

Click the Apply Now button on this page, login or register for free on CallCenterJob.co.in, fill in your name, mobile number, city, and experience, then submit your application. The recruiter will contact you directly.
The expected salary for Cook/Chef in Las Vegas is $3,200 - $5,120 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Cook/Chef is an on-site position based in Las Vegas. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Cook/Chef. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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