Job Description
orporate Headquarters
12575 Uline Drive, Pleasant Prairie, WI 53158
Uline's Corporate cafe, prized for its exquisite cuisine and wide array of menu offerings, is looking for a top-notch cook to join its culinary team.
Better together! This position is on-site, and we are looking for people who share our passion.
Position Responsibilities
Understand basic fundamentals of culinary arts, knife skills and food handling.
Observe proper food preparation and handling techniques.
Work various cook positions throughout the kitchen.
Store food properly and safely.
Plan food production to ensure food excellence, quality, temperature and appearance are preserved.
Keep work area neat and clean at all times and maintain equipment used in food preparation.
Comply with established health, sanitation and personal hygiene standards.
Minimum Requirements
High school diploma or equivalent. Culinary arts graduate preferred.
3 years prior cooking experience.
Excellent verbal communication skills.
Ability to multitask.
Travel to Uline's Northern WI supper club to support staff as needed.
Benefits
Complete health insurance coverage and 401(k) with 6% employer match that starts day one!
Multiple bonus programs.
Paid holidays and generous paid time off.
Tuition Assistance Program that covers professional continuing education.
Employee Perks
On-site café and first-class fitness center with complimentary personal trainers.
Over four miles of beautifully maintained walking trails.
About Uline
Uline, a family-owned company, is North America’s leading distributor of shipping, industrial, and packaging materials with over +,000 employees across 13 locations.
Uline is a drug-free workplace.
EEO/AA Employer/Vet/Disabled
#CORP
(#IN-PPFAC)
Our employees make the difference and we are committed to offering exceptional benefits and perks! Explore https://www.uline.jobs/#working-here_blankUline.jobs to learn more!
12575 Uline Drive, Pleasant Prairie, WI 53158
Uline's Corporate cafe, prized for its exquisite cuisine and wide array of menu offerings, is looking for a top-notch cook to join its culinary team.
Better together! This position is on-site, and we are looking for people who share our passion.
Position Responsibilities
Understand basic fundamentals of culinary arts, knife skills and food handling.
Observe proper food preparation and handling techniques.
Work various cook positions throughout the kitchen.
Store food properly and safely.
Plan food production to ensure food excellence, quality, temperature and appearance are preserved.
Keep work area neat and clean at all times and maintain equipment used in food preparation.
Comply with established health, sanitation and personal hygiene standards.
Minimum Requirements
High school diploma or equivalent. Culinary arts graduate preferred.
3 years prior cooking experience.
Excellent verbal communication skills.
Ability to multitask.
Travel to Uline's Northern WI supper club to support staff as needed.
Benefits
Complete health insurance coverage and 401(k) with 6% employer match that starts day one!
Multiple bonus programs.
Paid holidays and generous paid time off.
Tuition Assistance Program that covers professional continuing education.
Employee Perks
On-site café and first-class fitness center with complimentary personal trainers.
Over four miles of beautifully maintained walking trails.
About Uline
Uline, a family-owned company, is North America’s leading distributor of shipping, industrial, and packaging materials with over +,000 employees across 13 locations.
Uline is a drug-free workplace.
EEO/AA Employer/Vet/Disabled
#CORP
(#IN-PPFAC)
Our employees make the difference and we are committed to offering exceptional benefits and perks! Explore https://www.uline.jobs/#working-here_blankUline.jobs to learn more!
💡 Quick Summary
Seeking a career-building opportunity? The Cook/Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Chicago offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.