Job Description
welcoming and seating customers
informing patrons about menu items, specials, events, and products or services
taking orders and accurately entering them into the ordering system
operating coffee machines and other equipment
assessing the condition of the facilities and equipment
operating the cash register, accurately handling cash or cashless transactions and providing payment receipts
ensuring the food and other ingredients are fresh
maintaining a hygienic environment by cleaning surfaces and equipment regularly
clearing plates and cutlery from tables to prepare for incoming customers
Job Types: Full-time, Permanent, Fresher
Pay: ₹10,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Health insurance
Internet reimbursement
Schedule:
Day shift
Education:
Bachelor's (Preferred)
Experience:
Chef: 1 year (Preferred)
total work: 1 year (Preferred)
Work Location: In person
informing patrons about menu items, specials, events, and products or services
taking orders and accurately entering them into the ordering system
operating coffee machines and other equipment
assessing the condition of the facilities and equipment
operating the cash register, accurately handling cash or cashless transactions and providing payment receipts
ensuring the food and other ingredients are fresh
maintaining a hygienic environment by cleaning surfaces and equipment regularly
clearing plates and cutlery from tables to prepare for incoming customers
Job Types: Full-time, Permanent, Fresher
Pay: ₹10,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Health insurance
Internet reimbursement
Schedule:
Day shift
Education:
Bachelor's (Preferred)
Experience:
Chef: 1 year (Preferred)
total work: 1 year (Preferred)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Cook|Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Coimbatore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
