Job Description
Responsibilities
Experienced cook who can prepare dishes like parotta kurma, seeraga samba biryani, south Indian starters like Chicken Chukka, Mutton chukka, etc.,
Developing recipes and determining how best to present dishes.
Ensuring that the menu is fresh and well presented.
Checking regularly that the equipment and work areas are kept spotless.
Qualifications
A high school diploma or equivalent.
12th Pass, Diploma, UG degree
💡 Quick Summary
Seeking a career-building opportunity? The Cooking master position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Chennai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
