Corporate Director of Menu Development

💰 ₹18,000 - ₹28,800 (Est.) 📍 New Delhi

Job Description

• Our Team

We are a dynamic and passionate team of foodies who share a common goal: to serve the best Italian cuisine in India.
• Job Description

We are seeking a seasoned Corporate Chef to join our team and lead our culinary operations.
• Key Responsibilities
• Design and develop menus for all Pasta Street restaurants.
• Oversee and manage the culinary operations of our chain of Italian restaurants.
• Ensure that all dishes meet the company's standards for taste, presentation, and quality.
• Train and mentor kitchen staff to maintain culinary excellence.
Requirements

- More than 10 years of experience in culinary management, preferably in a similar role.

- Strong knowledge of Italian cuisine and cooking techniques.

- Excellent culinary skills with the ability to create and innovate dishes.

- Proven track record of managing multiple restaurants.

- Strong leadership and team management skills.

- Good understanding of food costing and budgeting.

- Ability to handle high-pressure situations and meet deadlines.

💡 Quick Summary

Seeking a career-building opportunity? The Corporate Director of Menu Development position is now open for candidates interested in the Cook / Chef Jobs sector. This role in New Delhi offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

Sponsored

Job Details

Company Name: Pasta Street

Frequently Asked Questions

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The expected salary for Corporate Director of Menu Development in New Delhi is ₹18,000 - ₹28,800 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Corporate Director of Menu Development is an on-site position based in New Delhi. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Corporate Director of Menu Development. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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