Culinary Professional - Victoria University Of Wellington

💰 $3,800 - $6,080 (Est.) 📍 Mount Wellington

Job Description

out the Role

We are seeking an experienced and enthusiastic Cook to join our team at Victoria University in Wellington. As a key member of our kitchen team, you will be responsible for preparing bulk meals for university students.

Responsibilities

Preparing high-quality meals for our clients
Assisting with ordering and stock rotation to ensure efficient inventory management
Complying with food safety standards to maintain a safe working environment
Assisting with general kitchen and cleaning duties to maintain a clean and hygienic workspace
Requirements

A minimum of 2 years' experience as a Cook/Chef
Prior experience working in a commercial kitchen environment is highly desirable
Holding a food safety certificate (Unit Standard 167) is essential
Benefits

Competitive remuneration package
Ongoing training and development opportunities
Discounts on medical insurance, banks, hotels, insurance, and more
EAP Services
About Us

We are New Zealand's leading provider of food and support services across multiple industries. Our people breathe life into our brands and make great things happen. We celebrate diversity and are committed to building an inclusive environment for all employees.

💡 Quick Summary

Seeking a career-building opportunity? The Culinary Professional - Victoria University Of Wellington position is now open for candidates interested in the Hotel Jobs sector. This role in Mount Wellington offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.

Sponsored

Job Details

Company Name: Compass Group New Zealand

Frequently Asked Questions

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The expected salary for Culinary Professional - Victoria University Of Wellington in Mount Wellington is $3,800 - $6,080 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Culinary Professional - Victoria University Of Wellington is an on-site position based in Mount Wellington. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Culinary Professional - Victoria University Of Wellington. Previous experience in Hotel Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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