Job Description
Qualifications
Must be 21 years of age
High School Diploma or Equivalent
CDL Class A or B driver’s license with Tanker Endorsement
Must have at least 6 months of driving experience OR a recent CDL Graduate from a credited school
Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
Ability to carry 50 pounds by hand
Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
Ability to climb up and down a ladder as high as 20 feet in the air
Benefits
Pay Rate: $30 Per Hour + Shift differential + Quarterly Bonuses + Full Medical and Dental Blue Cross Blue Shield Benefits + 401K
Shift Differential: (Sat & Sun +$2/hr.), (8pm-4am, +$2/hr.), (4am-6am, 6pm-8pm + $0.50/hr.)
Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance
Responsibilities
Schedule: Weekdays, Morning Shift
GVW straight truck on an assigned local route to deliver our products and serve as the first point of contact for customer needs
Comply with internal process and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP
Maintain a safe and clean Commercial Driver’s License
Provide deliveries and pickups by loading and unloading trucks by pulling hoses and attaching to fill stations and checking tanks inside of customer locations
Verifying Log information and entering all data into iPhone applications to include hours of service, and customer invoicing
Communicate with customers to ensure performance is up to standards and the customer’s expectations
Efficiently and professionally service customers’ needs and train them on the system as needed
Ensure there are no oil outs and effectively track and report each customer stop
Job description
Delivery Service Driver
Schedule: Weekdays, Morning Shift
Pay Rate: $30 Per Hour + Shift differential + Quarterly Bonuses + Full Medical and Dental Blue Cross Blue Shield Benefits + 401K
Shift Differential: (Sat & Sun +$2/hr.), (8pm-4am, +$2/hr.), (4am-6am, 6pm-8pm + $0.50/hr.)
The Company
Headquartered in Mendota Heights, Minn., Restaurant Technologies is a fast-growing, award-winning company (Best Places to Work, Entrepreneur of the Year) looking to extend its history of fast growth. We are the leading provider of cooking-oil management and back-of-house hood and exhaust cleaning solutions to over 35,000 food service providers.
The Team
Located in one of our 41 depots, our operations teams are the face of Restaurant Technologies while onsite at customer locations: whether performing service, delivering and picking up oil, or providing training.
The Job
The Delivery Service Driver is critical to the success of Restaurant Technologies Our drivers are CDL-certified and build strong relationships with our food service customers and provide a superior customer experience with every stop of their route. As a Delivery Service Driver with Restaurant Technologies, you’ll operate an automatic, 12,000-20,000 lb. GVW straight truck on an assigned local route to deliver our products and serve as the first point of contact for customer needs.
Primary Job Accountabilities:
• Comply with internal process and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP.
• Maintain a safe and clean Commercial Driver’s License.
• Provide deliveries and pickups by loading and unloading trucks by pulling hoses and attaching to fill stations and checking tanks inside of customer locations.
• Verifying Log information and entering all data into iPhone applications to include hours of service, and customer invoicing.
• Communicate with customers to ensure performance is up to standards and the customer’s expectations.
• Efficiently and professionally service customers’ needs and train them on the system as needed.
• Ensure there are no oil outs and effectively track and report each customer stop.
Education, Requirements & Competencies:
Minimum Qualifications:
• Must be 21 years of age
• High School Diploma or Equivalent
• CDL Class A or B driver’s license with Tanker Endorsement
• Must have at least 6 months of driving experience OR a recent CDL Graduate from a credited school.
• Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
• Ability to carry 50 pounds by hand
• Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
• Ability to climb up and down a ladder as high as 20 feet in the air
Preferred Qualifications:
• Bilingual
• Knowledge and use of hand tools
Inclusive Employer
At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an inclusive environment for all employees; we’re proud to be an Equal Employment Opportunity and Affirmative Action employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, ****** orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.”
If you need assistance or an accommodation due to a disability, please contact us by email at [email protected] or call 1-888-7+6-4++7.
Culture & Benefits
Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance. We’ve cultivated an award-winning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. We’ve earned recognition as a “Best Place to Work,” by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on Minnesota’s Fastest Growing Companies list. In addition, we’ve earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner.
Who We Are
Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound, highly efficient and creates a safer, more productive work environment for restaurant personnel. With over 35,000 existing customers we are an established, profitable mid-sized company poised for double-digit growth in the coming year. We are headquartered in suburban Minneapolis, Minnesota with a growing number of sites strategically located across the U.S. serving over 41 metropolitan markets.
Must be 21 years of age
High School Diploma or Equivalent
CDL Class A or B driver’s license with Tanker Endorsement
Must have at least 6 months of driving experience OR a recent CDL Graduate from a credited school
Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
Ability to carry 50 pounds by hand
Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
Ability to climb up and down a ladder as high as 20 feet in the air
Benefits
Pay Rate: $30 Per Hour + Shift differential + Quarterly Bonuses + Full Medical and Dental Blue Cross Blue Shield Benefits + 401K
Shift Differential: (Sat & Sun +$2/hr.), (8pm-4am, +$2/hr.), (4am-6am, 6pm-8pm + $0.50/hr.)
Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance
Responsibilities
Schedule: Weekdays, Morning Shift
GVW straight truck on an assigned local route to deliver our products and serve as the first point of contact for customer needs
Comply with internal process and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP
Maintain a safe and clean Commercial Driver’s License
Provide deliveries and pickups by loading and unloading trucks by pulling hoses and attaching to fill stations and checking tanks inside of customer locations
Verifying Log information and entering all data into iPhone applications to include hours of service, and customer invoicing
Communicate with customers to ensure performance is up to standards and the customer’s expectations
Efficiently and professionally service customers’ needs and train them on the system as needed
Ensure there are no oil outs and effectively track and report each customer stop
Job description
Delivery Service Driver
Schedule: Weekdays, Morning Shift
Pay Rate: $30 Per Hour + Shift differential + Quarterly Bonuses + Full Medical and Dental Blue Cross Blue Shield Benefits + 401K
Shift Differential: (Sat & Sun +$2/hr.), (8pm-4am, +$2/hr.), (4am-6am, 6pm-8pm + $0.50/hr.)
The Company
Headquartered in Mendota Heights, Minn., Restaurant Technologies is a fast-growing, award-winning company (Best Places to Work, Entrepreneur of the Year) looking to extend its history of fast growth. We are the leading provider of cooking-oil management and back-of-house hood and exhaust cleaning solutions to over 35,000 food service providers.
The Team
Located in one of our 41 depots, our operations teams are the face of Restaurant Technologies while onsite at customer locations: whether performing service, delivering and picking up oil, or providing training.
The Job
The Delivery Service Driver is critical to the success of Restaurant Technologies Our drivers are CDL-certified and build strong relationships with our food service customers and provide a superior customer experience with every stop of their route. As a Delivery Service Driver with Restaurant Technologies, you’ll operate an automatic, 12,000-20,000 lb. GVW straight truck on an assigned local route to deliver our products and serve as the first point of contact for customer needs.
Primary Job Accountabilities:
• Comply with internal process and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP.
• Maintain a safe and clean Commercial Driver’s License.
• Provide deliveries and pickups by loading and unloading trucks by pulling hoses and attaching to fill stations and checking tanks inside of customer locations.
• Verifying Log information and entering all data into iPhone applications to include hours of service, and customer invoicing.
• Communicate with customers to ensure performance is up to standards and the customer’s expectations.
• Efficiently and professionally service customers’ needs and train them on the system as needed.
• Ensure there are no oil outs and effectively track and report each customer stop.
Education, Requirements & Competencies:
Minimum Qualifications:
• Must be 21 years of age
• High School Diploma or Equivalent
• CDL Class A or B driver’s license with Tanker Endorsement
• Must have at least 6 months of driving experience OR a recent CDL Graduate from a credited school.
• Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
• Ability to carry 50 pounds by hand
• Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
• Ability to climb up and down a ladder as high as 20 feet in the air
Preferred Qualifications:
• Bilingual
• Knowledge and use of hand tools
Inclusive Employer
At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an inclusive environment for all employees; we’re proud to be an Equal Employment Opportunity and Affirmative Action employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, ****** orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.”
If you need assistance or an accommodation due to a disability, please contact us by email at [email protected] or call 1-888-7+6-4++7.
Culture & Benefits
Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance. We’ve cultivated an award-winning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. We’ve earned recognition as a “Best Place to Work,” by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on Minnesota’s Fastest Growing Companies list. In addition, we’ve earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner.
Who We Are
Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound, highly efficient and creates a safer, more productive work environment for restaurant personnel. With over 35,000 existing customers we are an established, profitable mid-sized company poised for double-digit growth in the coming year. We are headquartered in suburban Minneapolis, Minnesota with a growing number of sites strategically located across the U.S. serving over 41 metropolitan markets.
💡 Quick Summary
Seeking a career-building opportunity? The Delivery Service Driver I position is now open for candidates interested in the Driver Jobs sector. This role in East Rutherford offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Driver Jobs is a plus.
