Job Description
• Career development opportunities with national and international promotion opportunities.
• Working as a Halwai / Indian sweet maker, preparing all Indian desserts and savoury snacks
• Assist in other sections of the kitchen.
• Knowledge of any other kitchen skill is an added advantage
• Kitchen maintenance and cleaning, following food safety requirements
• Maintaining and ordering stocks and supplies
Your experience and skills include:
• Creative and passionate about food and customer service
• Able to work in a high-pressure environment
• Excellent interpersonal and communication skills; a team player.
• Add diplomas/certifications required if needed
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Typical Pay for this Type of Work
AmbitionBox
₹3.5L–6.4Lper year
Chef DE Partie
Sofitel Luxury Hotel
Glassdoor
₹6.2L–6.7Lper year
Demi Chef-De-Partie
Based on local employers
SOFITEL
Glassdoor
4.0 - 415 reviews
AmbitionBox
4.5 - 8+ reviews
Totaljobs
4.5 - 13 reviews
sofitel.accorhotels.com
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💡 Quick Summary
Seeking a career-building opportunity? The Demi Chef De Partie|Mumbai position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.