Job Description
Must have reliable transportation
Language Skills
Ability to communicate in English, both verbally and in writing
Basic computer knowledge
Responsibilities
Under the direct supervision of the Director of Nutritional Services, the Dietary Aide performs a variety of patient food service and dish duties
Job description
• Job Summary
• Under the direct supervision of the Director of Nutritional Services, the Dietary Aide performs a variety of patient food service and dish duties.
• Regulatory Requirements
• High school graduate or equivalent preferred.
• Must have reliable transportation.
• Language Skills
• Ability to communicate in English, both verbally and in writing.
• Additional languages preferred.
• Skills
• Basic computer knowledge.
💡 Quick Summary
Seeking a career-building opportunity? The Dietary Aide position is now open for candidates interested in the Helper Jobs sector. This role in Bellefontaine offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Helper Jobs is a plus.
