Job Description
You will be responsible for taking orders (POS system) , serving food and beverages, and maintaining a high standard of customer service and cleanliness.
Calls can be directed to Donna or Desiree +73-287-674+
Responsibilities
• Greet guests warmly and present menus with a friendly demeanor.
• Take accurate food and beverage orders using the restaurant's point-of-sale system.
• Provide detailed information about menu items, including ingredients and preparation methods.
• Ensure timely delivery of food and beverages to guests while maintaining attention to detail.
• Monitor guest satisfaction throughout the meal and address any concerns promptly.
• Maintain cleanliness and organization of the dining area.
• Collaborate with kitchen staff to ensure smooth service flow during busy periods.
Job Type: Part-time
Pay: $22.00 - $30.00 per hour
Expected hours: 20 per week
Benefits:
• Flexible schedule
Shift:
• Day shift
Experience:
• DINER LUNCHEONETTE: 2 years (Required)
Ability to Commute:
• Fairfield, NJ 07004 (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The DINER SERVER position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Fairfield offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
