Our Client is looking to hire an experienced Chef de Partie with Middle Eastern cuisine experience. Our successful Chef de Partie will run a specific section in a kitchen, and report to the Sous Chef.

Accepting applicants from India.

Key Duties:
• Preparing, cooking and presenting high quality dishes within the speciality section
• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
• Assisting with the management of health and safety
• Assisting with the management of food hygiene practices
• Managing and training Commis Chefs
• Monitoring portion and waste control
• Overseeing the maintenance of kitchen and food safety standards

Responsibilities:
• Excellent interpersonal and communication skills
• Excellent ability to communicate effectively
• The ability to meet hygiene standards
• Be self-motivated and able to work under your own initiative

Requirement:
• Experience working with Middle Eastern Cuisine

Benefits:
• Sponsorship offered
• Competitive Salary
• Bonus
• Staff Discount
• Meals on Duty
• Opportunity to grow within the company
• This is a great opportunity to join a well renowned brand where you will receive great progression opportunities.

Salary: £26k

On-site location: London

If you have the skills and experience that we are looking for, please apply to this advert with your up-to-date CV.

Thank you

Job Type: Full-time

Salary: ₹208,161.00 per month

Schedule:
• Day shift