Job Description
Supervise delivery of quality training to students registered in the “Food Production” PET course and relevant CET courses • Ensure curriculum relevance as per market standards; • Guidance and regular capacity building of the Domain Experts –Food Production; • Impart knowledge of modern and international practices in the evolving industry; • Draw up training calendar for the relevant programme(s); • Ensure each student is getting individual attention; • Ensure all the materials required for training delivery are provided to the students; • Ensure attendance of students through quality delivery of the programme; and • Ensure more scope for team work, individual practice on the skill and interaction of the participants
💡 Quick Summary
Seeking a career-building opportunity? The Executive Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Bhiwadi offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.