Job Description
Manage all Food and Beverage Outlet operations including Restaurants, Bars, Cafe, Room Service, Conference & Banqueting
Manage guest queries in a timely & efficient manner.
Design exceptional menus
Required Candidate profile
Minimum of 10+ years of experience as HOD 4/5 star hotel
Age below 45 years
Qualification Degree Diploma in hospitality
Responsible for operations & sales of F&B
Developing a winning team
Job Type: Full-time
Pay: ₹15,000.00 - ₹55,000.00 per month
Benefits:
Cell phone reimbursement
Food provided
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The F&B Manager - position is now open for candidates interested in the Hotel Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
