Primary Responsibilities:-
• Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.
• Welcome the guests by greeting them as per the standards Of company
• Any matter which may affect the interests of Lords Inn Jodhpur should be brought to the attention of the Management

People Management
• Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.
• Ensure to attend to requests or inquiries regarding the food and services.
• Establish and maintain seamless co-ordination & co-operation with all departments of Lords Inn Jodhpur to ensure maximum cooperation, productivity, morale and guest service.

Operational Management
• Responsible for set up of all operating equipment’s and ensure to inspect linen, and condiments before the service.
• Ensure to be familiar with all dishes on the menu.
• Ensure clearance of all soiled chinaware, glassware, silverware from the guest table and re-set the table for the next arrival
• In the absence of the Food & Beverage Supervisor ensure to take guest orders, advice guests on specials menu options.
• Ensure to be familiar with the property lay out, fire exits and elevator locations.
• Report any equipment malfunction, emergency situations or suspicious persons to the Food & Beverage Supervisor.
• Ensure that breakage, pilferage and spoilage are kept to a bare minimum.

Job Types: Full-time, Permanent, Internship
Contract length: 180 days

Benefits:
• Flexible schedule
• Food provided
• Leave encashment
• Provident Fund

Schedule:
• Day shift
• Morning shift
• Night shift
• Rotational shift
• Weekend availability

Supplemental Pay:
• Performance bonus

Work Location: In person.