Job Description
Overview:
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items. You will assist in cold and hot food preparation during services ensuring a consistent dining experience for every guest at Hell’s Kitchen.
Responsibilities:
The responsibilities of First Cook include, but are not limited to:
Assist in preparation and service of hot and cold items to menu specifications
Maintain an organized station.
Maintain kitchen cleanliness and basic sanitation
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Performs other duties as assigned to meet business needs.
Qualifications:
A high school diploma is preferred
18-month experience in a fully operational kitchen
Culinary related post-secondary is an asset
Food Safety Certification is an asset
Ability to handle stress in a fast-paced environment
Ability to work with limited supervision
Attention to detail is necessary
Must be able to work flexible shifts
The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.
Fast-paced, high-volume environment.
Must be able to stand and walk for extended periods and perform physical tasks as needed.
Meal breaks typically taken between busy serving times.
May be required to lift items weighing up to 30 lbs.
Must adhere to all health, food safety, sanitation and regulatory
WE OFFER
A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items. You will assist in cold and hot food preparation during services ensuring a consistent dining experience for every guest at Hell’s Kitchen.
Responsibilities:
The responsibilities of First Cook include, but are not limited to:
Assist in preparation and service of hot and cold items to menu specifications
Maintain an organized station.
Maintain kitchen cleanliness and basic sanitation
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Performs other duties as assigned to meet business needs.
Qualifications:
A high school diploma is preferred
18-month experience in a fully operational kitchen
Culinary related post-secondary is an asset
Food Safety Certification is an asset
Ability to handle stress in a fast-paced environment
Ability to work with limited supervision
Attention to detail is necessary
Must be able to work flexible shifts
The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.
Fast-paced, high-volume environment.
Must be able to stand and walk for extended periods and perform physical tasks as needed.
Meal breaks typically taken between busy serving times.
May be required to lift items weighing up to 30 lbs.
Must adhere to all health, food safety, sanitation and regulatory
WE OFFER
A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.
💡 Quick Summary
Seeking a career-building opportunity? The First Cook (Hell's Kitchen) position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Enchant offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
