Job Description
Role Description
This is a full-time on-site role as a Food and Beverage Captain at Dindigul Thalappakatti Restaurant Pvt Ltd in Bengaluru. The Food and Beverage Captain will be responsible for supervising service standards, overseeing food service operations, ensuring exceptional customer service, and effective communication within the team.
Qualifications
• Supervisory Skills: Ability to lead and manage a team effectively
• Service Standards: Understanding and implementation of high-quality service standards
• Food Service: Knowledge and experience in food service operations
• Customer Service: Strong focus on delivering excellent customer service
• Communication: Excellent verbal and written communication skills
• Experience in a similar role in the hospitality industry
• Certification in Food and Beverage Management or related field
This is a full-time on-site role as a Food and Beverage Captain at Dindigul Thalappakatti Restaurant Pvt Ltd in Bengaluru. The Food and Beverage Captain will be responsible for supervising service standards, overseeing food service operations, ensuring exceptional customer service, and effective communication within the team.
Qualifications
• Supervisory Skills: Ability to lead and manage a team effectively
• Service Standards: Understanding and implementation of high-quality service standards
• Food Service: Knowledge and experience in food service operations
• Customer Service: Strong focus on delivering excellent customer service
• Communication: Excellent verbal and written communication skills
• Experience in a similar role in the hospitality industry
• Certification in Food and Beverage Management or related field
💡 Quick Summary
Seeking a career-building opportunity? The Food and Beverage Captain position is now open for candidates interested in the Hotel Jobs sector. This role in Bangalore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.