Food and Beverage Server

Springwater Golf Course is looking to hire a Server / Dining Room Server for the 2025 golf season.

Must have Smart Serve Certification and reliable transportation as no public transportation is available.

Must be available to work days, evenings, weekends, and holidays.

Springwater Golf Course is located 10 minutes North of Barrie off Hwy 26 in Minesing.

Email resume or drop off in person at 1481 Golf Course Road, Minesing, ON L+X0Y6

Job Type: Part-time

Salary: $17.20 hour

Server will be required to work dining room and beverage cart.

Server Job Description:
The server is responsible for the distribution of assorted beverages, alcoholic drinks and various snacks.
- Prepare an assortment of alcoholic and non-alcoholic drinks, serving alcoholic drinks only to those 1+ years old
- Prepare and serve various snacks.
- Receive and record all monetary transactions.
- Project yourself in a positive and professional manner with guests and co-workers at all times.
- Keep work area properly stocked, must be able to lift and carry 25 pounds for 25 yards.
- Follow all liquor policies.
- Perform other duties as assigned.
- Perform all job tasks within the rules and guidelines of the safety program.
- Work as a Team Player with co-workers and in conjunction with other departments.

Server Job Description:
The server is responsible for duties within the dining room/kitchen, serving customers, clearing plates, cleaning dining room, restocking fridges, restocking snacks, and all other duties.

Dining Room Job duties:
- Serve and take customer orders
- Prepare and serve various snacks.
- Receive and record all monetary transactions.
- Maintain a clean and orderly dining room at all times. Clear plates, wash tables, restock condiments, and vacuum.
- Project yourself in a positive and professional manner with guests and co-workers at all times.
- Keep work area properly stocked, must be able to lift and carry 25 pounds for 25 yards.
- Follow all liquor policies.
- Perform other duties as assigned.
- Perform all job tasks within the rules and guidelines of the safety program.
- Work as a Team Player with co-workers

Job Requirements:

Education/Experience Required
- Requires previous sales or customer service experience.
- Requires previous cashiering experience.

Technical Skills Required
- Solid knowledge of math and the ability to accurately make change from cash transactions while on the course.
- Must be able to operate point-of-sale system to enter daily sales.
- Ability to balance transactions at the end of each shift.

Interpersonal Skills
- Maintains a favourable working relationship with all co-workers to foster and promote a cooperative and harmonious working climate to help keep high morale and productivity.
- Requires ability to focus on many tasks at once.
- Self-starter, self-motivated, adaptable, able to work with minimal direction and unsupervised.
- Demonstrates excellent customer service skills.
- A desire to learn and participate in the ongoing improvements and enhancement of the restaurant.

Physical Demands/Work Environment
- Requires the ability to safely lift items up to 50 lbs.
- Requires sitting and riding in a golf cart, bending, stretching and pulling in the course and scope of the work.
- Requires standing, bending, stretching while working in the dining room
- Fast paced environment

Job Types: Part-time, Seasonal

Pay: $17.20 per hour

Work days:

Every Weekend
Holidays
Monday to Friday
Weekends as needed
Experience:

Food & Beverage Servers: 2 years (preferred)
serving: 2 years (preferred)
Licence/Certification:

Smart Serve (preferred)
Work Location: In person

Canada
Ontario
Minesing Show on map Get directions