Food and Beverage Supervisor

💰 $4,200 - $6,720 (Est.) 📍 Red Hill

Job Description

Full job description
Why Join Us?

Work in one of Victoria’s most beautiful and iconic boutique hotels
Staff perks, including discounts at all Lancemore hotels and restaurants
Work in a vibrant, multi award-winning food & wine destination
The Dining Room at Lindenderry Red Hill is a celebrated culinary destination, known for showcasing the best of the Mornington Peninsula’s local produce and wines. Set among 34 acres of breathtaking gardens and vineyards, our boutique hotel offers a refined European-inspired experience with a uniquely Australian spirit.


We are now seeking a full-time Food & Beverage Supervisor to help lead service across our renowned hatted restaurant ‘The Dining Room’ and support across our several other food and beverage outlets. If you’re passionate about hospitality, love working with an engaged team, and thrive in beautiful surrounds—this is the role for you.


About the Role

As a Food & Beverage Supervisor, you will play a key role in ensuring smooth and memorable service across both The Dining Room and our Cellar Door. Responsibilities include:

Primarily focusing on ‘The Dining Room’ our hatted restaurant working closely with the Restaurant Manager, delivering warm, professional and authentic hospitality
Preparing venues for service and working closely with the Restaurant Manager
Assisting in the leadership and development of a vibrant front-of-house team
Supporting all aspects of daily food and beverage operations across all outlets including Weddings and Events, Conference Servicing and Cellar Door.
About You

You are an experienced hospitality professional with a passion for quality, detail, and leadership. You will also bring:

Previous experience in luxury hotels or premium dining venues
Strong attention to detail and knowledge in fine dining advantageous
Excellent communication and guest engagement skills
A proactive, positive attitude and team-oriented mindset
A valid RSA certificate
Flexibility to work weekdays, evenings, weekends and public holidays as required
WSET accreditation or desirable knowledge in wines preferable but not required
About Us - Lancemore Lindenderry Red Hill
Award-winning and highly acclaimed, Lindenderry is an iconic property in the heart of the Mornington Peninsula wine region. Our boutique hotel is renowned for luxury, dining excellence, and warm hospitality.


The Lancemore Group
Proudly family-owned and established in 1+86, The Lancemore Group is a leading Australian boutique lifestyle brand. Our portfolio includes some of the country’s most distinctive and award-winning boutique hotels, each offering its own unique charm and character


From stunning vineyard estates to designer city escapes, our hotels are known for exceptional service, thoughtful design, and unforgettable guest experiences. We also feature celebrated restaurants, wellness spas, acclaimed wines, and inspiring event spaces.


We are passionate about performance, growth, and authenticity—and we empower our team members to grow their careers with us.


Ready to take the next step?


Click ‘Apply Now’ to join a team that celebrates results and supports your growth.


Follow us on LinkedIn to stay connected and see what we’re up to.


Our Values:

Fun | Authentic Hospitality | Caring | Ownership Mindset | Performance | Growth

💡 Quick Summary

Seeking a career-building opportunity? The Food and Beverage Supervisor position is now open for candidates interested in the Hotel Jobs sector. This role in Red Hill offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.

Sponsored

Job Details

Company Name: Lancemore Hotel Group

Frequently Asked Questions

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The expected salary for Food and Beverage Supervisor in Red Hill is $4,200 - $6,720 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Food and Beverage Supervisor is an on-site position based in Red Hill. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Food and Beverage Supervisor. Previous experience in Hotel Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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