Job Description
Job details
Here’s how the job details align with your profile.
Pay
£13.47 an hour
Job type
Full-time
Shift and schedule
Weekend availability
Location
1 Queen Square, Liverpool L1 1RH
Benefits
Pulled from the full job description
Free parking
Company pension
Cycle to work scheme
Full job description
Additional Information
Job Number2508XXXXXX
Job CategoryFood and Beverage & Culinary
LocationDelta Hotels Liverpool City Centre, One Queen Square, Liverpool, England, United Kingdom, L1 1RH
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY
Are you seeking to grow your skills with endless career opportunities?, work beside teammates that feel like family?, experience working for an employer that puts your wellbeing at the heart of everything it does?, enjoy monthly celebrations, treats and recognition? and make a difference in the local community? Then Delta Hotels by Marriott Liverpool City Centre is the place for you.
Delta Hotels by Marriott Liverpool City Centre are now recruiting for a dynamic and passionate Food and Beverage Supervisor to join our Food & Beverage Team. Our Food & Beverage Supervisors work across all food and beverage areas of the hotel including; Oliviers restaurant, room service, Brew Bar, Terrance and Conference & Events.
What you’ll do
Lead and supervise shifts across all of the Food & Beverage Outlets to ensure all shifts run with a seamless approach
Be knowledgeable about all food and beverage items that are offered in the restaurant and bar and ensure the team carry the same knowledge
Ensure compliance with all food and beverage policies, standards and procedures
Inspect storage areas for cleanliness, organization and FIFO
Complete stock inventories on a regular basis and order stock as required
Support with training and developing the team
Establish and maintain open, collaborative relationships with the other hotel teams and be flexible to supporting in all areas of the hotel if required
Identify, develop and introduce ways to upsell and increase revenue within the department
Complete opening and closing duties, to ensure the restaurant is ready for service, utensils and equipment is ready and all cash and keys are locked away at the end of the day
Support with developing seasonal hand crafted cocktails to drive additional sales
What we’re looking for
Great conversational skills and teamwork-oriented
Positive outlook and outgoing personality
Previous Food & Beverage supervisory experience in a hotel environment, ideally within a restaurant or bar
Perks you deserve
In addition to an hourly rate of £13.47 ensuring you are paid for every hour worked, We’ll support you in and out of the workplace by offering:
Eligibility to receive Service Charge (TRONC)
Free Car Parking
Complimentary Use of Hotel Gym
Tasty and Varied Meals in our Associate Dinning Facility
Uniform & dry-cleaning service
Enhanced Pay Rate on bank holidays (Double Time)
Enrolment in Perks at Work - Access to unlimited deals from retailers to restaurants, cinema’s and more
Discounted Hotel Accommodation Worldwide for you and your Friends & Family
20% F&B Discount, 30% Retail Discount & 20% Spa Discount in Marriott Hotels Worldwide
20 days holiday plus 8 Bank Holidays increasing with service
Annual Performance Related Pay Review
Cycle to work scheme
Pension & Life Assurance
Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
Comprehensive Training and Development program
Awards and Recognition Celebrations
Monthly Calendar of Associate Focused & Fun Events
With this role you will be working 40 hours per week over 5 days, including weekends with a variety of early and late shifts - do you need flexibility in your life? We are happy to discuss this with you!
If this sounds like the perfect role for you apply online or email Cyrus.remedios@deltahotels.com
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Here’s how the job details align with your profile.
Pay
£13.47 an hour
Job type
Full-time
Shift and schedule
Weekend availability
Location
1 Queen Square, Liverpool L1 1RH
Benefits
Pulled from the full job description
Free parking
Company pension
Cycle to work scheme
Full job description
Additional Information
Job Number2508XXXXXX
Job CategoryFood and Beverage & Culinary
LocationDelta Hotels Liverpool City Centre, One Queen Square, Liverpool, England, United Kingdom, L1 1RH
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY
Are you seeking to grow your skills with endless career opportunities?, work beside teammates that feel like family?, experience working for an employer that puts your wellbeing at the heart of everything it does?, enjoy monthly celebrations, treats and recognition? and make a difference in the local community? Then Delta Hotels by Marriott Liverpool City Centre is the place for you.
Delta Hotels by Marriott Liverpool City Centre are now recruiting for a dynamic and passionate Food and Beverage Supervisor to join our Food & Beverage Team. Our Food & Beverage Supervisors work across all food and beverage areas of the hotel including; Oliviers restaurant, room service, Brew Bar, Terrance and Conference & Events.
What you’ll do
Lead and supervise shifts across all of the Food & Beverage Outlets to ensure all shifts run with a seamless approach
Be knowledgeable about all food and beverage items that are offered in the restaurant and bar and ensure the team carry the same knowledge
Ensure compliance with all food and beverage policies, standards and procedures
Inspect storage areas for cleanliness, organization and FIFO
Complete stock inventories on a regular basis and order stock as required
Support with training and developing the team
Establish and maintain open, collaborative relationships with the other hotel teams and be flexible to supporting in all areas of the hotel if required
Identify, develop and introduce ways to upsell and increase revenue within the department
Complete opening and closing duties, to ensure the restaurant is ready for service, utensils and equipment is ready and all cash and keys are locked away at the end of the day
Support with developing seasonal hand crafted cocktails to drive additional sales
What we’re looking for
Great conversational skills and teamwork-oriented
Positive outlook and outgoing personality
Previous Food & Beverage supervisory experience in a hotel environment, ideally within a restaurant or bar
Perks you deserve
In addition to an hourly rate of £13.47 ensuring you are paid for every hour worked, We’ll support you in and out of the workplace by offering:
Eligibility to receive Service Charge (TRONC)
Free Car Parking
Complimentary Use of Hotel Gym
Tasty and Varied Meals in our Associate Dinning Facility
Uniform & dry-cleaning service
Enhanced Pay Rate on bank holidays (Double Time)
Enrolment in Perks at Work - Access to unlimited deals from retailers to restaurants, cinema’s and more
Discounted Hotel Accommodation Worldwide for you and your Friends & Family
20% F&B Discount, 30% Retail Discount & 20% Spa Discount in Marriott Hotels Worldwide
20 days holiday plus 8 Bank Holidays increasing with service
Annual Performance Related Pay Review
Cycle to work scheme
Pension & Life Assurance
Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
Comprehensive Training and Development program
Awards and Recognition Celebrations
Monthly Calendar of Associate Focused & Fun Events
With this role you will be working 40 hours per week over 5 days, including weekends with a variety of early and late shifts - do you need flexibility in your life? We are happy to discuss this with you!
If this sounds like the perfect role for you apply online or email Cyrus.remedios@deltahotels.com
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
💡 Quick Summary
Seeking a career-building opportunity? The Food and Beverage Supervisor position is now open for candidates interested in the Hotel Jobs sector. This role in Liverpool offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.