Job Description
Bar Management: Maintain the bar area, including stock control, cleanliness, and organization.
Customer Service: Engage with guests, take drink orders, and offer suggestions or recommendations.
Responsible Service: Adhere to responsible ******* service guidelines, including checking IDs, monitoring guests' ******* consumption, and refusing service when necessary.
Menu Knowledge: Be knowledgeable about the bar's drink menu and ingredients.
Safety and Hygiene: Follow food safety and sanitation guidelines and maintain a clean and safe work area.
Problem Solving: Address customer complaints and any issues related to the bar or beverage service.
Job Types: Full-time, Permanent
Pay: ₹14,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Provident Fund
Schedule:
Day shift
Morning shift
Rotational shift
Education:
Higher Secondary(12th Pass) (Preferred)
Experience:
Microsoft Office: 1 year (Preferred)
total work: 1 year (Preferred)
Language:
Hindi (Preferred)
English (Preferred)
Work Location: On the road
💡 Quick Summary
Seeking a career-building opportunity? The Food & Beverage Associate position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Jaipur offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
