Job Description
Mövenpick Hotel Hobart is a 221-room premium hotel located in the heart of Hobart, offering an exceptional location and exciting F&B concept across breakfast, lunch and dinner, as well as hotel in-room dining and conference & events.
Siganture Restaurant, 'Tesoro' Modern Italian, showcases the best of Tasmanian produce, inspired by the concepts of sustainability and indulgence, hallmarks of this iconic hotel brand.
We are seeking an experienced F&B Manager who wants more than just a job. If you thrive in a fast-paced environment and are eager to make a significant impact in the hospitality industry, we want to hear from you.
Job Description:
An unbridled passion for food and a love of sharing your ‘food stories’ with our patrons is essential for this role. Exceptional leadership skills with demonstrated results in developing and motivating teams are required.
You will lead our talented team to elevate guest satisfaction to new heights, coordinating and managing the day-to-day F&B operations whilst leading and inspiring the team to enhance the guest experience – every guest, every interaction, every day.
Be a calming influence amid a highly pressured, fast-paced environment, with the ability to sustain and drive positive morale creating a culture that people want to be a part of.
Qualifications:
Previous supervisor experience
Your Responsible Service of ******* (RSA) Tasmanian Certificate
Experienced with local marketing knowledge in the restaurant industry is highly desired
The ability and flexibility to work various rostered shifts, including early mornings, late evenings, and weekends
Good communication and interpersonal skills with a high level of organisation, accuracy, and attention to detail
Additional Information:
As a Mövenpick Hotel Hobart team member, you will have access to exclusive benefits, including ALL Heartist Membership, Family & Friends Discounts, Accor Live Limitless (ALL) Loyalty Program, Learn Your Way training platforms, Build Your Network opportunities and Worldwide Opportunities for career growth and development.
💡 Quick Summary
Seeking a career-building opportunity? The Food & Beverage Supervisor position is now open for candidates interested in the Hotel Jobs sector. This role in Hobart offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
