Job Description
Pay
£14 an hour
Job type
Part-time
Full-time
Location
London SE1 1SG
Benefits
Pulled from the full job description
Employee discount
Full job description
Fast service. Sharp teamwork. Great food moments.
Join the Founding Team of Oudh 1722
Coming to Borough in March 2026, Oudh 1722 is a project rooted in the soul of Awadhi cuisine and the art of genuine hospitality. We are transforming a three-story Victorian building into a dining sanctuary where the food defined by the slow-cooked, aromatic traditions of Lucknow is only half the story.
From the moment guests step inside, they should feel the theatre of the kitchen and the warmth of a world-class front-of-house team working in perfect harmony. Backed by a Michelin-starred pedigree, we are building an environment that is as intentional as it is elegant. We are looking for people who want to be part of a team where the service feels just as "handmade" and soulful as the food we serve.
This is a hands-on role for someone energetic, organised, and proud to play a key part in great service.
Role Review
The Food Runner keeps service moving by ensuring food reaches guests quickly, accurately, and looking its best. It’s about speed, teamwork, and attention to detail by supporting both the kitchen and floor to help every service run smoothly.
In Your First 12 Months, You’ll…
Deliver food from the kitchen to the table quickly, safely, and accurately
Ensure dishes are presented correctly and checked before leaving the pass
Work closely with chefs and the FOH team to maintain smooth service flow
Communicate clearly with waiters regarding table numbers, allergens, and timing
Support the kitchen pass during busy services
Clear and reset tables efficiently to support service flow
Maintain cleanliness and organisation of running stations
Always follow health & safety and food handling procedures
Support the wider FOH team wherever needed during service
Contribute positively to team energy and standards
What You Bring
Experience as a Food Runner or FOH team member is helpful but not essential
High energy, good awareness, and ability to work under pressure
Strong teamwork and communication skills
Attention to detail, especially with food presentation and allergens
Positive attitude and willingness to learn
Interest in food, hospitality, and progression
The Package
Competitive hourly rate including service charge (DOE)
5.6 weeks paid holiday (inclusive of public holidays)
Staff meals during shifts
Generous staff discounts and regular team socials
Training and development support
Opportunities to progress into Waiter or senior FOH roles
Why Work with Us
Culinary Excellence & Innovation – Work alongside Michelin-level chefs
Career Progression – Clear pathways within FOH roles
Competitive Compensation – Transparent tronc and fair pay structures
Work-Life Balance – Respectful rota planning and fair scheduling
Development Opportunities – On-the-job training
Inclusive Culture – Diverse, welcoming, and people-first environment
INDFOH
£14 an hour
Job type
Part-time
Full-time
Location
London SE1 1SG
Benefits
Pulled from the full job description
Employee discount
Full job description
Fast service. Sharp teamwork. Great food moments.
Join the Founding Team of Oudh 1722
Coming to Borough in March 2026, Oudh 1722 is a project rooted in the soul of Awadhi cuisine and the art of genuine hospitality. We are transforming a three-story Victorian building into a dining sanctuary where the food defined by the slow-cooked, aromatic traditions of Lucknow is only half the story.
From the moment guests step inside, they should feel the theatre of the kitchen and the warmth of a world-class front-of-house team working in perfect harmony. Backed by a Michelin-starred pedigree, we are building an environment that is as intentional as it is elegant. We are looking for people who want to be part of a team where the service feels just as "handmade" and soulful as the food we serve.
This is a hands-on role for someone energetic, organised, and proud to play a key part in great service.
Role Review
The Food Runner keeps service moving by ensuring food reaches guests quickly, accurately, and looking its best. It’s about speed, teamwork, and attention to detail by supporting both the kitchen and floor to help every service run smoothly.
In Your First 12 Months, You’ll…
Deliver food from the kitchen to the table quickly, safely, and accurately
Ensure dishes are presented correctly and checked before leaving the pass
Work closely with chefs and the FOH team to maintain smooth service flow
Communicate clearly with waiters regarding table numbers, allergens, and timing
Support the kitchen pass during busy services
Clear and reset tables efficiently to support service flow
Maintain cleanliness and organisation of running stations
Always follow health & safety and food handling procedures
Support the wider FOH team wherever needed during service
Contribute positively to team energy and standards
What You Bring
Experience as a Food Runner or FOH team member is helpful but not essential
High energy, good awareness, and ability to work under pressure
Strong teamwork and communication skills
Attention to detail, especially with food presentation and allergens
Positive attitude and willingness to learn
Interest in food, hospitality, and progression
The Package
Competitive hourly rate including service charge (DOE)
5.6 weeks paid holiday (inclusive of public holidays)
Staff meals during shifts
Generous staff discounts and regular team socials
Training and development support
Opportunities to progress into Waiter or senior FOH roles
Why Work with Us
Culinary Excellence & Innovation – Work alongside Michelin-level chefs
Career Progression – Clear pathways within FOH roles
Competitive Compensation – Transparent tronc and fair pay structures
Work-Life Balance – Respectful rota planning and fair scheduling
Development Opportunities – On-the-job training
Inclusive Culture – Diverse, welcoming, and people-first environment
INDFOH
💡 Quick Summary
Seeking a career-building opportunity? The Food Runner position is now open for candidates interested in the Cook / Chef Jobs sector. This role in London offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
