Job Description
Job Overview
We are seeking a friendly and efficient Food Runner to join our dynamic restaurant team. The Food Runner plays a vital role in ensuring smooth service by delivering food from the kitchen to guests promptly and accurately. This position offers an excellent opportunity for individuals interested in the food industry, hospitality, and customer service to gain valuable experience in a lively dining environment. The ideal candidate is attentive, communicative, and committed to providing exceptional guest experiences.
Duties
Deliver prepared dishes from the kitchen to guests in a timely and professional manner
Assist servers by refilling drinks and clearing plates as needed
Ensure all food items are presented attractively and meet quality standards before delivery
Maintain cleanliness of service stations and ensure all areas are organized and sanitized
Communicate effectively with kitchen staff and front-of-house team to coordinate service flow
Respond promptly to guest requests or concerns, escalating issues when necessary
Support the overall cleanliness and organization of dining areas, including table setup and breakdown
Requirements
Previous experience in food service, restaurant, or hospitality settings is preferred but not required
Knowledge of food handling, safety standards, and sanitation practices
Strong communication skills to interact effectively with team members and guests
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Basic understanding of the food industry, including serving procedures and customer service principles
Experience with cleaning and maintaining cleanliness standards in a restaurant or hotel setting is a plus
A friendly attitude, professionalism, and excellent interpersonal skills are essential for success in this role
Job Types: Full-time, Part-time
Pay: $15.00-$22.00 per hour
Work Location: In person
We are seeking a friendly and efficient Food Runner to join our dynamic restaurant team. The Food Runner plays a vital role in ensuring smooth service by delivering food from the kitchen to guests promptly and accurately. This position offers an excellent opportunity for individuals interested in the food industry, hospitality, and customer service to gain valuable experience in a lively dining environment. The ideal candidate is attentive, communicative, and committed to providing exceptional guest experiences.
Duties
Deliver prepared dishes from the kitchen to guests in a timely and professional manner
Assist servers by refilling drinks and clearing plates as needed
Ensure all food items are presented attractively and meet quality standards before delivery
Maintain cleanliness of service stations and ensure all areas are organized and sanitized
Communicate effectively with kitchen staff and front-of-house team to coordinate service flow
Respond promptly to guest requests or concerns, escalating issues when necessary
Support the overall cleanliness and organization of dining areas, including table setup and breakdown
Requirements
Previous experience in food service, restaurant, or hospitality settings is preferred but not required
Knowledge of food handling, safety standards, and sanitation practices
Strong communication skills to interact effectively with team members and guests
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Basic understanding of the food industry, including serving procedures and customer service principles
Experience with cleaning and maintaining cleanliness standards in a restaurant or hotel setting is a plus
A friendly attitude, professionalism, and excellent interpersonal skills are essential for success in this role
Job Types: Full-time, Part-time
Pay: $15.00-$22.00 per hour
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Food Runner/Busser/Server position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Calgary offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.