Job Description
Experience: 1 year to less than 2 years
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Address customers' complaints or concerns
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Supervision
1 to 2 people
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Personal suitability
Team player
Initiative
Employment terms options
Shift
Work Term: Permanent
Work Language: English
Hours: 30 to 35 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The food service supervisor position is now open for candidates interested in the Hotel Jobs sector. This role in Orangeville offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
