Job Description
Location
Toronto, ON M5H 3S6
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Leading/instructing individuals
Address customers' complaints or concerns
Supervision
3-4 people
Personal suitability
Accurate
Efficient interpersonal skills
Reliability
Ability to multitask
Experience
1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
Toronto, ON M5H 3S6
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Leading/instructing individuals
Address customers' complaints or concerns
Supervision
3-4 people
Personal suitability
Accurate
Efficient interpersonal skills
Reliability
Ability to multitask
Experience
1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The food services manager position is now open for candidates interested in the Cook / Chef Jobs sector. This role in India offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
