Job Description
This is a fantastic opportunity for a culinary leader to take the reins in a venue known for its quality food, great beer, and memorable experiences.
Tuesday to Saturday roster – no late nights
Great work-life balance – with minimal overtime
Generous variable compensation (bonus)
We’re seeking someone with strong leadership skills, a flair for great pub-style food, and a desire to be part of a close-knit, supportive team.
Key Responsibilities
Inspire, lead, and develop the kitchen brigade—supporting their growth and professional development.
Maintain a safe and compliant kitchen in line with council regulations and internal policies.
Manage rosters efficiently to deliver high service standards while meeting wage budgets.
Deliver consistently high-quality food during both peak and off-peak periods—even in your absence.
Develop and refresh seasonal menus for both à la carte dining and functions.
Follow HR procedures around recruitment, onboarding, and performance management.
Work closely with the Venue Manager to support key functions, activations, and promotions.
About You
We’re after a passionate and driven kitchen leader ready to take ownership of day-to-day kitchen operations at the Carlton Brewhouse.
You bring:
A strong background in pub-style à la carte service and function catering
A knack for elevating the classics with fresh ideas and flavours
Experience leading and mentoring kitchen teams
A positive, solutions-focused attitude and a collaborative leadership style
Formal culinary qualifications
A love of great food, a strong sense of team, and an eye for quality
You’ll lead by example, bring energy and joy to the role, and foster great communication between the kitchen and front-of-house.
About the Carlton Brewhouse
Located in the heart of Abbotsford, the Carlton Brewhouse is the iconic home of Carlton Draught. Adjacent to one of Australia’s largest breweries, which produces over two million litres daily, it offers guests a front-row seat to brewing heritage.
Since the early 1+70s, the Brewhouse has welcomed locals and visitors alike with its vibrant beer garden, classic pub fare, brewery tours, and warm, relaxed atmosphere. From casual catch-ups to corporate events, it’s a place where tradition meets good times.
Tuesday to Saturday roster – no late nights
Great work-life balance – with minimal overtime
Generous variable compensation (bonus)
We’re seeking someone with strong leadership skills, a flair for great pub-style food, and a desire to be part of a close-knit, supportive team.
Key Responsibilities
Inspire, lead, and develop the kitchen brigade—supporting their growth and professional development.
Maintain a safe and compliant kitchen in line with council regulations and internal policies.
Manage rosters efficiently to deliver high service standards while meeting wage budgets.
Deliver consistently high-quality food during both peak and off-peak periods—even in your absence.
Develop and refresh seasonal menus for both à la carte dining and functions.
Follow HR procedures around recruitment, onboarding, and performance management.
Work closely with the Venue Manager to support key functions, activations, and promotions.
About You
We’re after a passionate and driven kitchen leader ready to take ownership of day-to-day kitchen operations at the Carlton Brewhouse.
You bring:
A strong background in pub-style à la carte service and function catering
A knack for elevating the classics with fresh ideas and flavours
Experience leading and mentoring kitchen teams
A positive, solutions-focused attitude and a collaborative leadership style
Formal culinary qualifications
A love of great food, a strong sense of team, and an eye for quality
You’ll lead by example, bring energy and joy to the role, and foster great communication between the kitchen and front-of-house.
About the Carlton Brewhouse
Located in the heart of Abbotsford, the Carlton Brewhouse is the iconic home of Carlton Draught. Adjacent to one of Australia’s largest breweries, which produces over two million litres daily, it offers guests a front-row seat to brewing heritage.
Since the early 1+70s, the Brewhouse has welcomed locals and visitors alike with its vibrant beer garden, classic pub fare, brewery tours, and warm, relaxed atmosphere. From casual catch-ups to corporate events, it’s a place where tradition meets good times.
💡 Quick Summary
Seeking a career-building opportunity? The Head Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Melbourne offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.