Job Description
Job description
Junior Sous Chef Vacancy - Alderley Edge - Up to £14.50 per hour - 40 hours per week
We are looking for a Junior Sous Chef to join the talented kitchen team at our stunning hotel, The Alderley Edge.
What we offer our Junior Sous Chefs :
• Annual profit share, ensuring you share in the success of the company
• 30% discount on food and drink across our pubs and inns for you and friends and family
• 50% off food when on shift
• Discounted stays in our hotels and inns
• A fair share of tips
• Wellbeing support with our Employee Assistant Programme
• Great opportunities to grow in your role and progress your career
• Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Junior Sous Chef does at the Alderley Edge:
• Lead the kitchen team in the Head Chef’s absence
• Support with menu development, stock management and maintaining a safe and compliant kitchen
• Provide guidance to junior kitchen staff members
• Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5 Scores on the doors
• Continuously motivate the team to make sure that fresh quality food is presented each time
• The Sous Chef plays an integral role in training and development junior team member
Where you will be working:
With 50 stunning bedrooms and our superb Grill on the Hill restaurant offering a relaxed dining experience for up to 70 guests, the Alderley Edge Hotel is an iconic Cheshire institution. Our brigade of talented chefs work with the best fresh produce in our well equipped kitchen under the leadership of talented Head Chef. With great facilities and an open pass, it’s a great place to work. You will have the opportunity to constantly develop and progress your career. We also offer a Lounge Bar menu and banqueting and events for up to 120 guests. Front of house, we offer a superb range of quality cocktails, excellent wines and premium spirits. We’re a close-knit team who strive to provide the very best in customer service. Whether back of house or out front, under the leadership of General Manager Linda, you will have the opportunity to be your best every day all whilst working as part of a fun and friendly team. We are located close by to all major motorway networks & are easily accessed from Wilmslow , Macclesfield , Stockport, Knutsford and south Manchester. Come and join the team!
Junior Sous Chef Vacancy - Alderley Edge - Up to £14.50 per hour - 40 hours per week
We are looking for a Junior Sous Chef to join the talented kitchen team at our stunning hotel, The Alderley Edge.
What we offer our Junior Sous Chefs :
• Annual profit share, ensuring you share in the success of the company
• 30% discount on food and drink across our pubs and inns for you and friends and family
• 50% off food when on shift
• Discounted stays in our hotels and inns
• A fair share of tips
• Wellbeing support with our Employee Assistant Programme
• Great opportunities to grow in your role and progress your career
• Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Junior Sous Chef does at the Alderley Edge:
• Lead the kitchen team in the Head Chef’s absence
• Support with menu development, stock management and maintaining a safe and compliant kitchen
• Provide guidance to junior kitchen staff members
• Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5 Scores on the doors
• Continuously motivate the team to make sure that fresh quality food is presented each time
• The Sous Chef plays an integral role in training and development junior team member
Where you will be working:
With 50 stunning bedrooms and our superb Grill on the Hill restaurant offering a relaxed dining experience for up to 70 guests, the Alderley Edge Hotel is an iconic Cheshire institution. Our brigade of talented chefs work with the best fresh produce in our well equipped kitchen under the leadership of talented Head Chef. With great facilities and an open pass, it’s a great place to work. You will have the opportunity to constantly develop and progress your career. We also offer a Lounge Bar menu and banqueting and events for up to 120 guests. Front of house, we offer a superb range of quality cocktails, excellent wines and premium spirits. We’re a close-knit team who strive to provide the very best in customer service. Whether back of house or out front, under the leadership of General Manager Linda, you will have the opportunity to be your best every day all whilst working as part of a fun and friendly team. We are located close by to all major motorway networks & are easily accessed from Wilmslow , Macclesfield , Stockport, Knutsford and south Manchester. Come and join the team!
💡 Quick Summary
Seeking a career-building opportunity? The Junior Sous Chef position is now open for candidates interested in the Hotel Jobs sector. This role in Wilmslow offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
